MontGras

Reserva Leyda Valley Sauvignon Blanc

8.47 ratings
-no pro ratings
Leyda Valley, Casablanca Valley, Aconcagua, Chile
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Frank Kuo

Color of egg white, quite pale. Nose is pretty good with ample amount of ripe fruits, like pineapple, tangerine, mixed with spice, mineral, and salty mineral. Sweet yet quite refined. Taste shows plenty of acidity, Sprite, spice, salty mineral, just a tiny bit watery. Aftertaste is a bit short with some more peppery flavor. Considering the price, totally a bargain.

Color of egg white, quite pale. Nose is pretty good with ample amount of ripe fruits, like pineapple, tangerine, mixed with spice, mineral, and salty mineral. Sweet yet quite refined. Taste shows plenty of acidity, Sprite, spice, salty mineral, just a tiny bit watery. Aftertaste is a bit short with some more peppery flavor. Considering the price, totally a bargain.

Feb 21st, 2020
Bete Pintarelli

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Jul 18th, 2015
Milla Awe-Rod

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Mar 25th, 2015
Tim Cleveland

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Mar 23rd, 2015
Jennifer McP

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Jennifer had this 10 years ago

Oct 23rd, 2014