Willem Jan Withagen

9.0

Still going strong. No aging tones. — 5 days ago

Lou Sab

8.9

I am a sucker for granache and here blended with like minded grape forward Syrah...I enjoyed it very much. — 3 years ago

Sam Lee

8.9

All this is a blends of 🍎 apple vanilla caramel 🍊 orange tropical of peach with subtle oak and soft leather blanket on palates, mile high
🦜
🥭
Mango is here refreshing and acidity is so bright so substantial so matching with tonight’s deep fried foods so well
🥓🍳
Along with our Friday djmix night 👱🏻‍♂️
🤵🏼
— 4 years ago

Natalie Harper

9.5

Merlot 2022 — 3 months ago

Tree Kilpatrick

9.0

This is 60-40 Cab and Syrah. Dark rusty, red. Smells like leather, red licorice, humid humus, and water plants. Flavors are big, smoky and pronounced. Black licorice, tobacco (cigars and pipes), and black cherry juice. This is a big, dense wine that hasn’t softened up much even though it’s almost 10 years on. Nice combo though of the unheard of Cab-Syrah mix. Got another bottle. Maybe age it another 10 years and see how it preforms. — 3 years ago

Frank Kuo

9.0

Color of egg white, quite pale. Nose is pretty good with ample amount of ripe fruits, like pineapple, tangerine, mixed with spice, mineral, and salty mineral. Sweet yet quite refined. Taste shows plenty of acidity, Sprite, spice, salty mineral, just a tiny bit watery. Aftertaste is a bit short with some more peppery flavor. Considering the price, totally a bargain. — 4 years ago

Allison Lyzenga

8.9

Medium ruby; medium plus intensity aromas of ripe red and black plums, ripe blackberry, raspberry leaf, forest floor, sweet baking spices; dry, medium acid, medium smooth tannins, high alcohol, medium plus body, medium plus intensity flavors consistent with aromas; rich and full, well balanced — 2 years ago

Marc Garneau

9.3

Excellent cabernet, goût distinct corsé. Belle bouteille ! — 3 years ago

Michelle Poon

9.0

A little smokey but not too strong, very smooth — 4 years ago

Riccardo L.

9.0

Solid. Super solid. Been a while since I’ve had a carmy and I’m so glad to be back with this one. Creamy chocolate layered over blueberries, prunes, and vanilla. Acidity holds its own too, you could age this beauty. — 5 years ago