For me it is “all that “. Like a fresh Selosse without bubbles.
Sensory overload on the nose and palate. The level of freshness at this stage is amazing. A little of everything, oxidative, salinity , orchard fruit, subtle wood , that makes this a true sum of the parts wine. Acid for days .3 dimensional in the mouth with a never ending finish. The food match of the day with lobster and morels. — a month ago
Deep and bold yet aged to smooth the iodine taste of a Spanish red. Paired with tonito. — 6 days ago
Almost as good as the 2014. Very good. Excellent for the price. — 6 days ago
Desbalanceado, con aromas suaves pero intenso en boca, acidez moderada, taninos intensos, estructurado, tabaco, ciruela , berries negros, miel , mantequilla. Recomiendo decanto p espera en copa de 10 a 15 minutos para permitir que se exprese el vino .2016 — a month ago
Chicken paprikash can be tricky with its complex peppers and rich creaminess. This wine was lush and lovely: a great pairing. — 11 days ago