Strawberry jam, hint of spice, very tasty, definitely recommend! — 15 days ago
Color of purple, saturated and deep. Nose of dark fruits, black and blue berry jam, ripe grapes jam, a bit tobacco leaves, and more fruit jam nose. Taste follows the nose with addition of sweet note, a bit zesty, a bit pepper, low tannins, smooth and tasty. Aftertaste shows a bit more tobacco leave and sweet note. Above average. — 12 days ago
Nose: jam, caramel, butter scotch
Taste: vanilla, earth, slight tanins, end with summer acidity
Finish: medium — 8 days ago
Another pleaser from Peachy Canyon. Blackberry jam and vanilla. Silky smooth. — 12 days ago
Nose has blackberry jam, moist leather, fig paste, charred wood, chopped dark chocolate and faint vanilla.
Palate has dried blueberry, blackberry, dried black currant, muddy garden soil, faint dried strawberry with mild tannins and medium acidity.
Solid pairing to a baked 'Mac & Cheese' dish fancied up with a béchamel sauce, Gorgonzola & Fontina cheeses, breadcrumbs and Casarecce Corte pasta. (Interpretation of a recipe courtesy of Joanne Weir) — 6 days ago
Cathy Corison

Owner/Winemaker Corison Winery
Wood. Berry jam. Sweet impression. — 17 days ago