Matt Perlman

9.3

Beguiling, lithe, floral, juicy cherry and blackberry, violets, cracked pepper, candied bacon. A bit more of a savory bass note would have rounded things out but very special nonetheless — 11 days ago

Matt

9.6

Bessards-Greffieux. Tastes 3 years old 😂😂 enveloping richness tempered by sturdy tannin and that classic Hermitage granitic bite. Layered, some part coarse and angular marrying with some parts supple and round. All working very well IMO. The Faury finesse and subtlety is there, this is a thinking wine, perfect for not sharing on Father’s day. — 4 months ago

Roberto Carli

9.1

Starts out super aromatic, over the top intensity of stone fruit, white flowers, marble, just a touch of vanilla in the background. On the palate viscosity strikes first, with fruit stepping back, some phenolics bitterness and a mouth-coating finish — 2 years ago

Austin Hohnke

9.1

Smoky violets. Savory with a whiff of grapefruit. Whole cluster. Thoughtful. — 9 days ago

Brendan Wright

8.9

Classic NR. Dark fruit, vegetal, olive — 9 months ago

Pontus Öberg

9.3

Riktigt gott. Biff å bearnaisesås. Levererar i paritet med prislapp. — 3 years ago

Douglas Braun

9.1

2020 -Vintage - dark purple rim color - fresh boysenberry fruit, white pepper, rose petal , absolutely delightful - this may be the most approachable delicious wines for the price year after year great quality for the dollars — 2 months ago

Ron Siegel

9.3

Just a great SJ & QPR that is consistent with my prior notes — 5 months ago

Scott Petrus

9.2

Delicious bold and meaty — 2 years ago

Big Wave Dave

9.2

Impressive p/q. Took@some time to express itself, but when it did it was all savoury, pepper, and herb de provence notes. Nice pure dark fruit mixed with pepper, forest floor, and a sour kick at the end. Prominent fine tannin brings the whole thing together. — 3 years ago