John Hagood

9.3

2019 at Primrose 7/14/21 with Zubal, as recommended by Sebastian. Perfect with meal — for more boisterous acid, alcohol, and body. — 8 days ago

Eric Urbani

9.4

Ten Grand and 1er Cru Chablis from the 2007 and 2008 vintages, both considered classic years. This was my #1 — 11 hours ago

Shannon Hruza

9.5

Fresh and bright fruits. Love love — a month ago

Carter Pelham

9.3

Beautiful. Fresh and vibrant

Ripe cherries lead very present fruit. Minimal dried fruit

Tea leaves, mushrooms, dry earth

Acid backbone holding it all in balance

Lovely, completely integrated — a month ago

with Linh

Byron Hewett

9.2

Really good. Lemons, deft use of oak. A bit of vanilla. Very pleasurable. Enjoyed with grilled salmon, grilled corn, rice and Cole slaw. — 14 days ago

Brooks Burgum

9.1

Forest floor. Lovely wine on a warm night. Approachable. — 16 days ago

Ron R

9.5

Much improved from my recollection of the 14 vintage. Presents blueberries and coffee notes on the nose. Palate is brimming with texture. Tannins are bold, but in check. Beautiful presentation with jet black fruit leads me to think that this has 20 years + ahead of it. Big-time hold at this point.
Thank you @Rick K for opening your cellar! — a month ago

with Andrew and Rick

J Choi

9.2

Tasty. Much better second time tasting. — 21 days ago

Mario Vaillancourt

9.0

Toujours très bien, frais, tendu sans excès, minéral avec une belle finesse. 89-90

Always so good, fresh, mineral, nice tension without being excessive, nice finesse. — 7 days ago

Joe Weinberger

9.1

Needs more time. Still very tight, even on day 2. I think this will reveal even more with time. Delicious now, I just feel there is more to unpack with some bottle age. — a month ago