Charly Thevenet

Jean-Paul Thevenet

Morgon Gamay 2022

Nose is fresh and bright, with tart(-ish) red berry fruit and clean stony minerals. I’m kind of surprised that a wine from a historically hot growing season is so fresh tasting. Not any great depth; it has sort of a horizontal feel, but very nice. — 7 days ago

Ted, Pooneet and 15 others liked this

Philippe Delmée

En Voiture Simone Red Blend 2022

Régnié 2022 by Jean-Paul & Charly Thévenet. — a year ago

Peter and Tom liked this

Charly Thevenet

Grain & Granit Régnié Gamay 2021

Excellent Beauj I picked up at an independent store on Dixie Hwy…recognized Thevenet from an earlier rating….classic muddy fruity Beauj that will be really awesome in ~5yrs, but drinking well now — 4 months ago

Paul liked this

Jean-Paul Thevenet

Vieilles Vignes Morgon Gamay 2021

A bit thin and tarte — 6 months ago

Vanessa, "Odedi" and 7 others liked this

Charly Thevenet

En Voiture Simone Régnié Gamay 2019

A Régnié which expresses itself on the side of black cherries, kirsch, or Plum Eau de vie. The nose is very expressive and counterbalances a very dry character in the mouth, almost salty. Aerial, accurate. To drink.
Note revised upwards, at D+1 because it held up admirably and even opened up to additional nuances. A sincere wine. Really well done.

Un Régnié qui s’exprime du côté des cerises noires, kirsch, ou encore Eau de vie de prune. Le nez est très expressif et contrebalance un caractère très sec en bouche, quasi salin. Aérien, précis. À boire.
Note revue à la hausse, à J+1 car il a admirablement tenu et s’est même ouvert sur des nuances supplémentaires. Un vin sincère. Vraiment bien fait.
— 2 years ago

Romain, Peter and 18 others liked this

Charly Thevenet

Terrain Rouge

The pear flavor really punches thru. Very flavorful. — 3 months ago

Domaine Charly Nicolle

Ancestrum Chablis Chardonnay 2020

Apples and citrus, mineral and refreshing. #bachus — 4 months ago

Anthony Thevenet

Chénas Gamay 2019

Blackberry and currant, juicy jammy goodness — 5 months ago

romo and Tom liked this