Nathan Renfro

9.3

Medium ruby. Tannins softened with just a bite on the edge, grippy yet soft. Black and red fruit, nicely balanced. Earthy. Medium to full bodied. Medium finish. Nice mouthfeel. — 6 days ago

Daacat Daacat

9.1

A lot of peach — 3 months ago

Rhonely Boy

8.9

Solid wine, good price point at under $20.

The earthiness (dense rich soil) is a bit forward, not ness bad but pronounced and in a “I do not know this terroir” category (a reason I love wine).

Id give it a year, and pair it with hearty fare like pot roast or barbacoa.

@ Whole Foods Irvine — 5 months ago

Vino Joe

9.3

Mellowed fruit. Dark color. Drank over two nights. Better day 2. Reliable and solid. — 4 days ago

Peter van den Besselaar

9.0

Vintage 2004 | beautiful smell with flint, cedar, Scottish pipe tobacco and velvety taste. No need to keep this, for lovers of ripened wine, beautiful tertiary tones. Paired with horse fillet, polenta with porcini mushrooms, broccoli, bell pepper and yellow courgette. — 2 months ago

JKT

9.0

First try of an interesting Corsican wine from K. Lynch. 35% Niellucciu, 30% Grenache, 15% Sciaccarellu, 15% Syrah, 5% Mourvèdre, anything else left? Practically screams fun from nose through palate to finish, red fruited and lively at seven years in bottle. Great with Evan’s ribs. — 7 months ago

Kilian Werner

9.1

Well rounded. Heavy. Dark. — a month ago

Norman Gennaro

9.0

The better of the two. Pleasant — 2 months ago

Robert Ahlstrom

9.1

Tobacco, red fruit, ketones — 4 months ago

Neal Ferry

9.1

I’m on a French kick, this is special — 7 months ago