Stefan Dolhain

8.9

1970 vintage. Top shoulder. Cork cumbled, so had to decant it straight away. Surprisingly good, with still a solid colour and lively taste. Abv.12%. — 13 days ago

Ed Tostanoski

9.5

😍🍯🍯🍯🍋🍑😍 so, so delicious. — 2 months ago

Joanne Franzel

9.0

Lean, a bit of grip. Really good with dry aged rib eye. — 3 months ago

Tomo F

8.9

Pepper, oak, black current and a bit of cassis. Soft chewy tannin. Would want to try in several years. — 4 days ago

Delectable Wine

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9.1

The 2013 Clos de Vougeot Vieilles Vignes Grand Cru, picked from 5 October according to Pierre Labet, has a fragrant bouquet, fresher than many other tasted, pure raspberry and wild strawberry fruit, nicely integrated oak. The palate is less rustic than many others, finely balanced, with moderate depth and just a bit of hardness on the finish that one can easily abide. Lovely, though would I cellar long-term? Probably no. (Neal Martin, Vinous, October 2023)
— 2 months ago

David Koenen

9.2

In a perfect spot. Dirt and clay and classy black fruit and coffee. And so on. Darn tasty. — 4 months ago

John Daly

9.1

Great value for the depth. — 5 days ago

Severn Goodwin

9.3

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany; 14 October 2023 at Fort Orange Club, Albany, NY

Candidate Induction Wine. — 2 months ago

Dave Hoffman

8.9

50% Syrah; 40% Grenache; 10% Mourvèdre — 3 months ago

Erica Gamble

9.3

Dark fruit, floral, earthy. Very smooth. Unique and impressive. — 5 months ago