Daniel M

8.9

Nice grenache nose with blackberry notes along with garigue and tapenade touches. This is simple yet very inviting. The palate is very well made with a very strong acid backbone, a nice blackberry note all along, somehow a milky mouthfeel, a powerhouse of a midpalate with a good grip and a very long finish with fruit and that grip, along with a tiny bitter touch. This is simple but very well made. More of this!! — 2 months ago

Daniele Cuzin

9.2

1970 Vintage amazing this wine is 49 year old and still good! From the bottom of the cellar, the cork was leaking a little so we opened it! Had it in June 2019 with friends who visit Chateau la Gardine every year — 2 years ago

Maxime Fries

8.9

Nez griotté . Liquoreux, effluve de noix . — 6 years ago

Stefan Dolhain

9.0

2016 vintage. A blend of Grenache (75%) and Syrah. Full-bodied and spicy with soft tannin and remarkably fresh. Long peppery finish. A good introduction to the more famous Chateauneuf-du-Pape wines from this estate at about half the price. Abv. 14%. — 2 months ago

Stanislav Lobanov

9.1

16.5/20 (91/100) Аромат груши, яблок, лимонного мармелада, цветов клевера и жареного лесного ореха, в развитии - крем-брюле. Тельное с умеренной кислотностью. Меловая текстура. Насыщенный вкус. Очень хорошо! — 7 months ago

Andrew F Bell

10

Student walks in with this #Wow beautiful fruit silken spices long finish — 5 years ago

Amanda Burton

8.9

From K&L wine club. I think I like... tastes almost Italian, but that’s not bad. — 5 months ago

Sarah Eden Nicole Fraske

9.5

Dry with high acidity. Very spicy and peppery in flavour. You can smell the smoke and oakiness of the wine. Hints of dark cherry in the afternotes. Dark , thick, deep red in colour with hints of browning in age. — 6 months ago

Pancy2

9.2

2009,Roussanne ,Clairette, Burboulenc,Deep gold, m+ intensity, honey, yeast , toasty bread , m acidity, full body, m alcohol(13%), long finish (85). — 5 years ago

Anne Florenzano

8.9

Brought to us as a gift by some French friends. Delicious. — 6 years ago

with David