Thank you, Paul. First time tasting this. Very Meursault like. Tart green apple, lemon custard, crisp acidity, some new oak. — a month ago
Delightful@and delicious Really enjoyed this Pinot. Can hardly wait to buy more. Medium bodied, purple red color, cherries, works very well with lots of food from steak to pasta or as a stand alone while reading, chatting to watching a movie or sports on TV lovely after flavor. Clean. — 3 months ago
Off-the-charts value here. Very exotic presentation on the nose and palate. More bright green fruits, green bell peppers and white pepper. At $15 per, it’s a summer case buy. Short-term cellaring only in my mind. Very impressive for the loot. — 21 days ago
Cheese and crackers and Scott Harvey Barbera and Shakespeare in Delaware Park. Heaven. — 3 months ago
Yellow, pristine clarity. Sulfite, slinky initially. Lemon peel, grapefruit and orchard fruit flavors, delicate, really refined. Balanced, incredibly well crafted. A shame I can’t afford more of these — a month ago
Smooth flavor — a month ago
Cherry but seems a bit thin. Not as pleasant as La Crema. — 5 months ago
Brendan Baker
Black cherry, plum, damp earth, med + acidity 😋 — 10 days ago