Timothy Eustis

Wine Director, Red Lion Inn

9.1

Really great cotes de Beaune red. Needed decanting. Pretty red fruit on nose. Grippy tannins. 2016 — a day ago

Michael Malpiedi

9.2

Bone dry pet nat Prosecco. Super cool, authentic, inviting Prosecco. All natural delights — 20 days ago

Todd Scurci

9.1

#vallata #petitearvine — 25 days ago

with Annie

Ed Chin

9.1

Bruised green apples and yeast. Not not much more than that unfortunately. — 11 days ago

Peter van den Besselaar

9.1

Vintage 2016 | remarkable light colour, expressive smell with warmth, spicyness, very comforting taste with high acidity. Paired with truffle ravioli and sirloin steak from the tipi | at Jammo Já Beesd — a month ago

Ming L

9.0

The 19’ is the first vintage release under new ownership, which tries to establish a new branding for Cult. Not sure it’s because of the lawsuits or pure marketing decision.
I have not tasted prior vintages, which costs well over $100 under the Beau Vigne brand. The 19’ costs $30, at which is a very good value IMO.
Full body, rich and delicious as expected. A bit more extracted than I would like, but overall there is the sense of balance.
I would buy again if it’s still around $30. — a month ago

Anuja Agnihotri

10

Dessert wine … had at Sotto with SEI — a day ago

Gilbert Van Hassel

9.4

Very non-traditional brunello. Creamy more Bordeaux like than a typical more acidic Sangiovese. — a month ago

Kamall

9.0

Stony, citrus and refreshing — 8 hours ago

Brent Young

9.0

DAY1
Served with the Vinloq System
👃Lovely perfumed fruit. High toned. Sweet with a candied edge. Cherry liquer and mint
👅More restrained than the nose. Fruit is also darker. Somewhat closed and not giving up too much. Med acidity. Tannins have astringency

Remaining wine Slow Decanted in my refrigerator

DAY11
👃Very floral and sweet red fruits. Blood orange, medicinal herbs and mint
👅Floral and sweet,mostly red fruit. Wood/hay and earth. Mild tannins

Slow Decanting helped this improve some on DAY11 but this still needs a few years of bottle ago to reveal itself and improve its precision, which I expect it to do 🍷

Follow on Instagram @Vinloq.notes — a month ago