Joe Rego

8.6

Joe had this 2 days ago

Joe Rego

9.5

Bright and dry, slightly effervescent at first opening. Notes of melon and stone fruit, but very light. We had it with scallops sauteed in butter and it was lovely. — 2 months ago

Joe Rego

9.0

Smooth and light, light floral notes — 4 months ago

Joe Rego

9.0

Nicely tannic. Www.dallaterra.com — 5 months ago

Joe Rego

8.9

Certified organic. Bright but not too citrusy; a hint of salinity — 2 days ago

Joe Rego

9.1

A very tasty Cava. Light, bright, slightly toasty. Great with Chinese food!
— 3 months ago

Joe Rego

8.7

The slates that cover the vineyard add a nice flinty floor to the stone fruit and citrus flavor. Not sweet! — 5 months ago

Joe Rego

9.0

A lovely complement to spaghetti and meatballs with Fra Diavolo sauce. Soft mouth feel and dark ruby color. After decanting and breathing for an hour the dark cherry and chocolate really pop. — a month ago

Joe Rego

8.6

Joe had this 4 months ago

Joe Rego

9.3

The first time I had a Vacqueyras. We had it with a dinner of lamb chops and miniature potatoes. It is pleasantly tart, a little dry. Notes of dark cherry, tobacco. — 5 months ago