Funky and strange label. Color is good. Red, red wine. Aroma is nice. Herbs. Berries. Linseed oil maybe. But very subtle. Flavors are pungent and complex. Herbal. Fresh herbs like basil and marjoram. Also some star anise and a lovely fruit-driven streak. Balanced and lovely. Artfully made. — 3 years ago
Rich red fruit, so lush and deep — a month ago
This wine is slightly frizzante upon pouring, the purple bubbles dissipating quickly. A whiff reveals fragrant, ripe cherries and concord grapes. The palate is soft and round, full of fresh fruit, a touch of earth and some tingly acidity. Complexity is not the issue here, as it might be with other Lambruscos. This is an extremely drinkable and food-friendly wine. A true bargain. — 4 months ago
It's time for my #FridayCabernetfix.
Dark ruby in color with a reddish rim.
Strong nose of blackberries, black plums, cooked cherries, cedar, licorice, vanilla, spices, light earth, peppercorn, chocolates, tobacco, dried meats and herbs.
Full bodied, smooth and elegant, with medium acidity and long legs.
Dry on the palate with blackberries, plums, cooked cherries, cedar, leather, vanilla, licorice, chocolates, herbs, spices, earth, light vegetables, tobacco leaf and peppercorn.
Long finish with fine grained tannins and tangy cherries.
This is a delicious Cabernet Sauvignon from Napa Valley. Big, yet elegant. Fruit forward and spicy.
Showing nice complexity with a nice mouthfeel. Tangy and interesting.
This 5 year old will continue to age nicely in the next 10 years. Good right out of the bottle, and better after 3 hours of airtime.
A tiny production of only 600 bottle.
Good by itself and with food. Paired wonderfully with meats and cheeses.
14.5% alcohol by volume.
93 points.
$160. — 4 years ago
62% Rousanne 33% Grenache blanc 5% clariette Blanche ; Refreshing . Just rolls off the tongue — 2 years ago
This is a delicious white blend from Napa Valley.
Medium plus in body and creamy.
Dry on the palate with medium plus acidity.
Showing green apples, grapefruits, gooseberries, light vegetables, herbs, minerals and white pepper.
Long tangy finish with limes and almonds.
Elegant and well balanced. Crisp, refreshing and easy drinking. An Interesting wine.
Good by itself or with food. A good sipping wine that I had by the lake. Paired nicely with Brie cheese.
A blend of 73% Sauvignon Blanc, 12% Chardonnay and 13% Malvasia. Aged for 7 months in used French oak barrels. A small production of 600 cases.
14.2% alcohol by volume.
91 points.
$60. — 4 years ago
Sipping Fine Wine
Blend:78% Cab Sauv from Napa Valley and 22% Shiraz from Central Coast vineyards in the Camatta Hills, planted with Penfold cuttings from So Australia. Deep Ruby with aromas of ripe berry fruits, spice and herbs. On the palate flavors of ripe cherry and blackberry with notes of cinnamon and cacao. Medium+ finish, fine tannins, lively acidity ending with fruit, cedar and herb character. Very nice! — 17 days ago