Sam Coturri 
Mayacamas Vineyards
Napa Valley Chardonnay 1983
Birth year California Chardonnay worth drinking? Can only be a few producers...After a little Oxi/VA/TCA blew off, aromas of stone fruit almandine and deligthfully unexpected freshness on the palate — a year ago
Henri Bonneau
Réserve des Célestins Châteauneuf-du-Pape Red Rhone Blend 2008
Studying the classics. Paying respects to the masters. Deliciousness en magnum. — a year ago
Pierre Gonon
Saint-Joseph Syrah 2008
Nothing like coming home to Uncle Bobby pulling one of your favorites out of his wine bag. The balance, the spice rack of aromas, the depth and length of the dark blue fruit. Syrah defined. — a year ago
Under the Wire
Bedrock Vineyard Sparkling Zinfandel Rosé 2013
This shit rocks dude @Chris Cottrell. — a year ago
Dom Pérignon
Brut Champagne Blend 2006
Hype=Exceeded. Lush, soft, tasted great even warm and flat at the end of the meal. Truly superb. — a year ago
Pierre Péters
Cuvée de Réserve Brut Blanc de Blancs Grand Cru Champagne Chardonnay
Crisp, classic and refreshing. A perfect way to prepare for what was to come... — a year ago
Domaine François Cotat
Les Monts Damnés Sancerre Sauvignon Blanc 2010
The pinnacle of Sauvignon Blanc. — a year ago
Ravenswood Winery
Old Hill Single Vineyard Zinfandel
The #anatomyofafieldblend keeps 32 year old Zinfandel fresh and vibrant. Great to drink and I love the deep history it invokes. Bummed @Morgan Twain-Peterson couldn't make it, we had lots of questions. — a year ago
Winery Sixteen 600
Syrah 2007
Old school label. Our very first (legal) Syrah bottling. Held up spectacularly given the age and the company. So proud. — a year ago
Sam Coturri
Winery Sixteen 600, Enterprise Vineyards and the Moon Mountain District
One of the best around. Basque cider meets Johnny apple seed at a wild quince tree. If you find it buy it. A perfect bottle for the last night of #ecoFarm2018 — 9 months ago