Planeta
Vittoria Frappato
Not much to say about this. Light, and underwhelming.
Not much to say about this. Light, and underwhelming.
Nov 11th, 2022Impromptu tasting at my buddy's shop, while I'm picking a recent Burgundy order.
This is delicious, wild aromatics... Why haven't I bought this before!?
Impromptu tasting at my buddy's shop, while I'm picking a recent Burgundy order.
This is delicious, wild aromatics... Why haven't I bought this before!?
Overripe cherry notes contrasted with high acidity. This one pales in comparison to other Frappato's we've tasted recently.
Overripe cherry notes contrasted with high acidity. This one pales in comparison to other Frappato's we've tasted recently.
Dec 26th, 2019Very floral, some strawberries initially then gives room to Darjeeling tea. Likewise the texture.
Very floral, some strawberries initially then gives room to Darjeeling tea. Likewise the texture.
Nov 13th, 2018Very effusive nose, but fresh and balanced on the palate.
Good clean cheap thrills.
#sommcon
Very effusive nose, but fresh and balanced on the palate.
Good clean cheap thrills.
#sommcon
Violet, slightly perfume, brewed tea leaf, red and black cherry, licorice, raisin, med plus tannin. Great frappato at its price point.
Violet, slightly perfume, brewed tea leaf, red and black cherry, licorice, raisin, med plus tannin. Great frappato at its price point.
Jun 30th, 2018Bright, fragrant fresh cherry, along with sandstoney minerality and floral notes. Pure and transparent in the mouth, with wispy cherry/mineral notes. Youthful, fine-grained tannin and very good acidity. Not concentrated or especially long, but a great accompaniment to a rustic pasta dish with puréed spinach, garlic, olive oil and pancetta.
Bright, fragrant fresh cherry, along with sandstoney minerality and floral notes. Pure and transparent in the mouth, with wispy cherry/mineral notes. Youthful, fine-grained tannin and very good acidity. Not concentrated or especially long, but a great accompaniment to a rustic pasta dish with puréed spinach, garlic, olive oil and pancetta.
Aug 11th, 2017