Bitouzet-Prieur

Grange le Duc Bourgogne Passetoutgrains Gamay Pinot Noir

8.862 ratings
8.915 pro ratings
Burgundy, France
Gamay, Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jay Kline

Popped and poured; no formal notes. The 2020 “Grange le Duc” has some real Volnay sensibilities with lovely, elegant fruit and forest floor with a taut structure. This responded very well to air and I expect this will flesh out with some cellar time. Drinking well now with some patience and will continue to do so through 2030.

Popped and poured; no formal notes. The 2020 “Grange le Duc” has some real Volnay sensibilities with lovely, elegant fruit and forest floor with a taut structure. This responded very well to air and I expect this will flesh out with some cellar time. Drinking well now with some patience and will continue to do so through 2030.

Dec 1st, 2023
Sean M Quinn

Funky, crunchy, and yummy. A great wine to have with food.

Funky, crunchy, and yummy. A great wine to have with food.

May 21st, 2023
Perry Riddle

Raspberry candy and a bit of funk. Great example.

Raspberry candy and a bit of funk. Great example.

Aug 21st, 2021
TJ Maxwell

Excellent example

Excellent example

Feb 7th, 2021
Gregory Fulchiero

Lean, acid driven and simple. Would like a bit more of the lifted aromatics from the gamay.

Lean, acid driven and simple. Would like a bit more of the lifted aromatics from the gamay.

May 13th, 2020
Andrew Lohse

Raspberry hard candy, gaminess on the nose / ripe raspberry / juicy with earthy components

Raspberry hard candy, gaminess on the nose / ripe raspberry / juicy with earthy components

Jun 5th, 2018
Chip Hughes

Massively reduced. Two days’ aeration didn’t help much. Quality juice underneath the sulfur: cranberry, plum, rhubarb...but the SO2 remains prominent in the scratchy, drying finish. #passetoutgrain

Massively reduced. Two days’ aeration didn’t help much. Quality juice underneath the sulfur: cranberry, plum, rhubarb...but the SO2 remains prominent in the scratchy, drying finish. #passetoutgrain

Jan 29th, 2018
Christopher Losa

Owner/Wine Director Bar Bambino

8.9

structurally hits all the right notes, but ultimately the fruit is unbalanced from the acid.

structurally hits all the right notes, but ultimately the fruit is unbalanced from the acid.

Apr 28th, 2017
Max Gottesfeld

Need some time to open up. Very good nice nose of purple flowers and fruit. Great acidity and balance

Need some time to open up. Very good nice nose of purple flowers and fruit. Great acidity and balance

Jul 7th, 2016
Josh Malin

This is really enjoyable - pinot/gamay blend

This is really enjoyable - pinot/gamay blend

Jul 17th, 2015