Grange le Duc Bourgogne Passetoutgrains Gamay Pinot Noir 2015

Massively reduced. Two days’ aeration didn’t help much. Quality juice underneath the sulfur: cranberry, plum, rhubarb...but the SO2 remains prominent in the scratchy, drying finish. #passetoutgrain — 2 years ago


Bourgogne Passetoutgrains 2013

90 pinot noir, 10 gamay from 50 year old vines in Rully. lithe and feral, redolent of porcini mushroom and cured meat, a faint red currant note joins in on palate. intensely extracted, fine tannins are suppressing its full potential right now, but i'd love to taste again in a few years. new oak is maybe a bit too apparent on the finish though. reminds me of a good haute cotes de nuits. #chalonnaise #passetoutgrain #burgundy — 5 years ago

Marc liked this

Domaine Robert Chevillon

Bourgogne Passetoutgrain Gamay Pinot Noir Blend

Jameson Fink

A delight to drink. These Gamay/Pinot Noir blends are a great deal, made even better when from an excellent producer. #passetoutgrain — 3 years ago

Carson Pierpont
with Carson
Beau and Anthony liked this

Eldridge Estate

PTG Red Blend

Light, fresh, tartish, slurpable #passetoutgrain — 4 years ago

Ed liked this

Domaine Taupenot-Merme

Bourgogne Passetoutgrains Gamay Pinot Noir


#gamay #pinotnoir #passetoutgrain #bourgogne I bought this in Paris 13,15€ and I think it's great. It seems like a perfect blend between Morgon and Côte de Nuits. The aromas change constantly. Clear spicy notes of fennel, raspberries and pepper. — 4 years ago

Isaac, Serge and 6 others liked this