"Odedi"

9.1

#kosherWineSunday

Dark ruby in color with a reddish rim.

Light nose with chocolates, black fruits, light earth, tobacco leaf and light wood.

Medium plus in body with medium acidity.

Dry on the palate with black currants, cooked cherries, spices, oak, light vanilla, licorice, tobacco leaf, light earth, herbs and black pepper.

Long finish with fine grained tannins and tangy cherries.

This 7 year old Cabernet Sauvignon from California is drinking very nicely now. Easy drinking, tangy and interesting. A good sipping wine.

Nicely balanced with nice complexity and a soft mouthfeel.

Peaking now, and will continue to drink nicely in the next few years.

Good right out of the bottle, and better after 30 minutes in the glass.

Good by itself or with food. Will pair nicely with barbecue meats. I paired it with a baked Brie cheese.

Kosher and Mevushal.

14% alcohol by volume.

91 points.

$45 (current vintage). — 6 months ago

Lars Erik Antonsen

9.3

2017
Excellent With Txogitxu entrecôte — 3 years ago

Michael Chelus

9.1

Black cherry, raspberry, plum, vanilla, eucalyptus and oak. Full-bodied and soft tannins. — 4 years ago

Fabio Franchella

9.3

The choice waa between the 0.5l and the 1l version. Is this a question?;-) Danke Steffen für den WIEDER EINMAL vorzüglichen abend! Friendship - love you! — 2 years ago

with Steffen

Fabio Franchella

9.3

Danke Steffen, dass i de wii sälber us din wiischeank han dörfe usläse - Big love! — 3 years ago

Neil Blaze

9.2

Wonderful honey aromas on the nose, along with some nice whiffs of citrus. The palate, of course, was sweet, though not sugary. Honeyed flavors of orange, peach, and apricot dominate. Not the sort of wine you'd have everynight, though a marvelous apértif or even dessert on a special occasion. 100% Orange Muscat. 7/3/22. — 3 years ago

Fabio Franchella

9.0

Pizza, Nicole, Steffen and a Pizza! And……a new wine cooler — 2 years ago

with Steffen

Iwan

9.0

Nice old school Napa Cab. At this point it’s probably a few years past it’s prime and firmly in tertiary territory. Tobacco, wood notes, and still some black fruit. Past it’s prime but still very enjoyable. — 2 years ago

Fabio Franchella

9.0

Magnum. Mit Atha, Oli und Steffen am 21.8.21. Dazu Salmorejo, Weisswürste und Zucchetti/Crevetten antipasti — 3 years ago

Llewellyn Kruger

9.8

I need some insite on this wine of mine — 4 years ago