2022/8. Along with the Fichet Bourgogne Blanc VV, this was part of some recent fun exploring lower-designation wines appending Meursault Charmes. Really nice - pretty much all the elements you could expect in a villages and then some. — 2 years ago
Wow. Like a CPB blanc (Beaucastel VV?) with a bit of humor and some mountain air. Grapefruit, wet stone, pine, lemon oil, waxy palate, bitter almond. Need more of this in my life. Beautiful stuff @Lyle Fass — 3 years ago
Nose of nuts, brioche, vanilla, apples, and light citrus. On the palate, rich lemon and slight grapefruit, cooked apples, toast, vanilla. Excellent balance. 2015 vintage in 2024. — 9 months ago
Just lovely black plummy fruit, some minerality as well, shows very youthful appearance and flavors, like the Bouscasse VV, 12.5% ABV and shows great freshness and no overripeness, long finish, back when I was actively tasting and following CA red wines, I loved the balance of the 1995 vintage, super fine with years to go, bravo to Patrick C!! — 2 years ago
An absolute monster of a wine. 4 hours in the decanter served perfectly to allow this 2001, perhaps one of the best Hommage vintages ever, to flaunt its incredibly complex aromatic array of black fruits, roasted Provençal herbs, licorice, campfire smoke and Christmas spices.
It’s still youthful with ripe tannins and a ton of muscle. Nowhere near its peak. But it’s entering its drinking window seamlessly, being incredibly giving and expressive with sufficient air. Similar to how VV Gonon differs from the regular bottling, Hommage just cranks everything up to 10 and it’s concentrated flavors come at you in waves. But it never gets heavy as there is just enough lift and precision to keep everything harmonious. A very special bottle from a very special vintage indeed. — 3 years ago
One of my favorites in the in Bourguignon-style of Beaujolais are those of Thibault Liger-Belair. What I adore about Thibault’s approach is that his winemaking philosophy seems to suit M-à-V so well. Popped and poured; no formal notes. The 2016 “Moulin-à-Vent VV” is full of the undeniable dark fruit and structure and yet, incorporates a funky charm that seems to bridge Nuits-Saint-Georges and Beaujolais perfectly. To my palate, these 2016 VV’s are just entering the early part of their drinking window. I still think this is developing and it will take another few years before the secondary characteristics begin to show and that’s when the magic really starts to show with these wines. All of the pieces and parts are there…all that is required at this point s a little more patience. Good now but better with a little patience and after 2026. Should be awesome well through 2036 — a year ago
VV de plus de 100 ans! — 2 years ago
Alvaro Bustillos
Tad kiko us open — 2 months ago