Bob McDonald

9.6

Often the Grosset Polish Hill doesn’t live up to its billing as perhaps Australia’s finest dry Riesling but with this 2017 it probably exceeds expectations. It is simply fabulous. Some ripe lusciousness to the mid palate amid lime and lemon notes, but finishes bone dry. My first of 4 bottles so I will enjoy the journey over the next 5+ years if I can keep my hands off it. HH said it is shaping up as one of the greatest Polish Hill Rieslings. — 3 months ago

Bob McDonald

9.3

Kerosene aromas - some toast. Lovely mature Clare Valley Riesling. Palate has filled out with the influence of citrus diminishing and stone fruit increasing - under ripe peach. Nearly up to the standard of past Rieslings from the storied Florita Vineyard where legendary Rieslings were made for Leo Buring by John Vickery back in the 1970s. Next day strong citrus flavours - remarkably young for a 9 year old Riesling. Will go for at least another 6 years. — 5 years ago

Nick Piccone

9.0

Slightly sweet - could crush a full bottle easy — 6 years ago

Austin Moberg

9.5

Rieslings from around the world tasting. Just like the other spätlese absolutely delicious can’t wait to try more. — 2 years ago

Marcio Morelli

9.1

Lu's Birthday
28/05/2022 at Metzi — 4 years ago

Kayla Buchanan

9.5

One of my favorites. Love this wine but can never find it anymore! — 5 years ago

Bob McDonald

9.0

Always good to see a screw cap on a European Riesling. Aromas of Pear, green Apple and Kiwi Fruit on nose and palate. The palate also has a creamy texture with a refreshing grapefruit twist at the end with Medium minus acid. Subtly different to German Dry Rieslings just over the border. A good time to drink and excellent value for money. — 6 years ago

Michael Ochsner

9.3

Beautiful and poised. S — 4 years ago

Arai Buendia

9.0

I don’t usually get German Rieslings because I have a hard time drinking a glass by itself. However when paired with spicy Chinese food, the wine is crisp and it’s hints of peach, help balance the plethora of spices. Refreshingly sweet on a hot day — 4 years ago

Chris Hailey

9.5

One of the best rieslings I’ve had. Big acid. Punches you in the mouth. Must buy! — 5 years ago