Hot off the Press. Always one of Australia’s better Rieslings over decades. Dried white flowers on the nose. On the palate bracing citric acid with the tension you would expect from a young Riesling. A long life ahead as always. I still have a couple of the 2002 left.
Hot off the Press. Always one of Australia’s better Rieslings over decades. Dried white flowers on the nose. On the palate bracing citric acid with the tension you would expect from a young Riesling. A long life ahead as always. I still have a couple of the 2002 left.
Jan 9th, 2019So disappointing to see how a big brewing conglomerate can absolutely ruin a legendary label. This used to be an industry benchmark, and now it tastes like mass produced rubbish. I’m glad Brian has distanced himself and moved on to amazing new things.
So disappointing to see how a big brewing conglomerate can absolutely ruin a legendary label. This used to be an industry benchmark, and now it tastes like mass produced rubbish. I’m glad Brian has distanced himself and moved on to amazing new things.
Mar 19th, 2020