Uruguay
Bodega Garzon
Tannat 2022
Heavy stuff.
Having the last glass on day 3. It's mellowed out quite a bit. Juicy mouthfeel, I taste and smell candy and nuts; my brain says Boston baked bean candy. It finishes with brooding, dark cherry and blueberry, with a little nutmeg. The tannins have chilled, but still leathery. I enjoyed it!
Listening to Charlie Parker 👍 — 4 months ago
Bodega Garzon
Single Vineyard Tannat 2022
Not much on the nose, but lovely dark colour with a rich and herbaceous roundness, nice tannins — 14 days ago
Bodega Carlos Pizzorno
Don Próspero Tannat 2017
Don Próspero – Tannat 2017
Canelones, Uruguay 🇺🇾
Overview:
Made from Uruguay’s flagship grape, this 100% Tannat hails from the Canelones region, the country’s viticultural heartland. It captures the bold, structured, and unapologetically powerful style that has put Uruguay on the wine map.
Aromas & Flavors:
Dark fruit at its core, black plum, blackberry, and cassis, wrapped in notes of cedar, baking spice, and a touch of earth. After hours in the decanter, it remained tight yet expressive, with hints of licorice and savory herbs peeking through.
Mouthfeel:
Full-bodied with gripping, chewy tannins and firm dryness. The structure dominates, yet there’s depth and intensity that suggests longevity. Still evolving in the glass.
Food Pairings:
Perfect with rich and fatty dishes that tame its tannins, think grilled ribeye, lamb shanks, or slow-braised short ribs. Also works with aged Manchego or blue cheese.
Verdict:
A serious, food-demanding Tannat that showcases Uruguay’s bold personality. Not a casual sipper, but for the right pairing it becomes absolutely delicious. With its muscle and backbone, this vintage still has 5–8 years of cellaring potential ahead. Cheers!
Did You Know?
Uruguay is the only country where Tannat is the national grape, brought over by Basque settlers in the 19th century. Canelones, just north of Montevideo, produces nearly two-thirds of Uruguay’s wine and is known for its Atlantic breezes, which help balance Tannat’s tannic intensity with freshness. — a month ago
Pisano
RPF Reserva Personal de la Familia Progreso Tannat 2021
Pisano RPF Tannat 2021 🇺🇾
A bold statement from Uruguay’s signature grape.
Crafted from 100% Tannat, this wine is part of Pisano’s most prestigious line, with RPF meaning Reserva Personal de la Familia, originally held back for family use only. Aged for 10–12 months in French oak, this is a powerful, intense, and deeply expressive red that doesn’t hold back.
On the nose: Explosive aromas of black plum, blackberry, charred tobacco, leather, and a heavy dusting of dark spices.
On the palate: A dark-fruited cascade, plum, blackberry compote, and baking spices unfold with layers of earthy, savory depth. Expect firm, drying tannins (classic Tannat!) balanced by juicy fruit and oak integration. Give it time, as it needs a good decant to fully show its hand.
Mouthfeel: Dense, textured, with a long, flavorful finish that sticks with you.
Food pairing? A must. Think grilled meats, short ribs, or slow-cooked lamb.
A wine that commands attention and celebrates bold Latino character, pure power with soul.
Cheers! 🥂🔥 — 4 months ago
Bodega Garzon
Reserva Maldonado Tannat
Fruit forward and well balanced. Raspberry cassis through and through. Nose and taste are aligned. Solid wine, at the average price point in the US and EU there may be better values to be had. — 7 days ago
Bodega Garzon
Reserva Albariño 2024
My first Uraguain Albarino….to match West African food…. — 2 months ago
Freddy R. Troya
Pisano “Río de los Pájaros” Reserve 2024
Progreso, Uruguay 🇺🇾
Overview
An impressive white out of 100% Torrontés grapes from the Pisano family estate, representing Uruguay’s Atlantic expression of this aromatic varietal. Subtle yet elegant, this wine redefines Torrontés with finesse rather than flamboyance.
Aromas & Flavors
Enticing florals, white jasmine, honeysuckle, and orange blossom, lifted by stone fruit and citrus zest. Notes of lychee and pear gently unfold as it opens in the glass.
Mouthfeel
Medium-bodied with refreshing acidity and a rounded mid-palate. The texture is supple yet vibrant, giving a polished feel to a grape often known for exuberance. The finish is clean, layered, and persistent.
Food Pairings
Superb with ceviche, grilled shrimp, or Southeast Asian dishes with a touch of spice. Also delightful with goat cheese salads or simply enjoyed solo.
Verdict
A sophisticated take on Torrontés, aromatic yet balanced, expressive yet composed. A must-try example of Uruguay’s potential in white wines.Cheers!
Did You Know?
“Río de los Pájaros” translates to River of the Painted Birds, Uruguay’s poetic name derived from the native Guaraní language, a tribute to its natural beauty and rich biodiversity.
— 12 days ago