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Bodega Garzon

Reserva Cabernet Franc

9.01 ratings
-no pro ratings
Maldonado, Uruguay, Uruguay
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison

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Bodega GarzonMaldonado, UruguayCabernet Franc
Top Notes For
Robert Swart
9.0

Blackberry, plum, bell pepper, tobacco, granite. Fine tannin, bright acid, restrained oak. Single-vineyard, decomposed-ballast soils, cool maritime. Lean red meat's best friend. Drink through 2030.

Blackberry, plum, bell pepper, tobacco, granite. Fine tannin, bright acid, restrained oak. Single-vineyard, decomposed-ballast soils, cool maritime. Lean red meat's best friend. Drink through 2030.

Jul 4th, 2026