Freddy R. Troya

9.0

Txomin Etxaniz – Hondarrabi Zuri – 2023
Getaria – Getariako Txakolina – Spain 🇪🇸

Overview
A classic, refreshing Txakoli from one of the region’s benchmark producers. Light, vibrant, and gently fizzy, this 2023 vintage delivers everything that makes Getaria irresistible: bracing acidity, subtle salinity, and a mouthwatering crunch that resets the palate with every sip.

Aromas & Flavors
Lemon zest, green apple, and fresh pear with hints of sea spray, herbs, and faint white flowers. The signature slight pétillance keeps everything lifted and refreshing.

Mouthfeel
Crisp, zippy, and lightly effervescent. Bright acidity drives the palate, finishing salty-mineral and ultra clean.

Food Pairings
Mediterranean seafood, anchovies, grilled octopus, shrimp tapas, fried calamari, or simple salads with citrus vinaigrette. A natural companion to anything from the coast.

Verdict
Crispy, refreshing, and delicious—an ideal palate cleanser that also shines with food. A joyful, drink-anytime Txakoli with serious charm.

Did You Know?
Getaria’s Txakoli traditionally has natural spritz because of cool fermentation and minimal handling, preserving dissolved CO₂. This tiny fizz is part of what makes Txakoli so uniquely vibrant and mouthwatering. — 17 days ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.3

Nose is good, palate is great! Loooong finish. Getting a tiny bit tired. Really good. — a year ago

Andy Stabile

9.5

Can’t say it. Never heard of it.
Crisp. big. Rocked me. — 4 years ago

Chris MacLean

9.1

Just as good as the 2022 — 2 months ago

with Sarah

Emma M

9.5

A light, crisp, dry rose with a hint of jalapeño. — 9 months ago

Carter White

9.1

Tropical fruit, clean and refreshing. — 3 years ago

Patrick Augustine

9.0

Clean nose and great back end acidity. Pale, thin — 5 months ago

Louis Martin

8.9

Light, floral aroma, hint of citrus and pear, goes well with a white fish dish. — 6 months ago

Jim McGarry

9.0

Good nose … no boogies — 2 years ago

Allison Lyzenga

9.2

Pale gold; medium intensity aromas of green apple, saline, bread dough; dry, medium plus acid, low alcohol, medium body, medium intensity flavors consistent with aromas; a lovely lees-aged txakoli; absolutely unique — 4 years ago