Txakoli Primo

Txakoli Primo

Zarautz Txakoli de Getaria Blanco Hondarrabi Zuri 2023

Another solid vintage of this Basque Country white blend. Light white gold color. Aromas of orchard, tropical, white flowers, citrus fruits and wet stones. Flavors of green apple/pear, lemon/lime, nectarine and kiwi. Distinct hint of chalk dust on the medium (but very bright) finish. Slightly Frizzante, fruit forward and light bodied. Great starter, especially on a warm Summer evening. Thanks for sharing, Chris B! — 16 days ago

Dave, Paul and 3 others liked this

Conti Zecca

Primo Donna Marzia Salento Primitivo

Good nose … no boogies — 3 years ago

Steve liked this

Ameztoi

Primus Circumdedisti Me Getariako Txakolina

Pale gold; medium intensity aromas of green apple, saline, bread dough; dry, medium plus acid, low alcohol, medium body, medium intensity flavors consistent with aromas; a lovely lees-aged txakoli; absolutely unique — 4 years ago

Severn, Laura and 4 others liked this

Primo

Appassimento Rosso Puglia

Super pleasant. Drank whilst eating melanzane parmigiana. — 6 years ago

Folicello Societa Agricola

Lorenzo Primo Rosé Sparkling Brut 2019

Wonderfully refreshing sparkling porch pounder for those 100 degree days! Wild yeast fermentation gives it a bit of enjoyable funkiness! — 6 years ago

Ryan liked this

Txomin Etxaniz

Txakoli Getariako Txakolina White Blend

Called Chaco. Fizzy crushed stones. - at Mike’s BTG — 6 days ago

Peter, Juan and 4 others liked this

Txomin Etxaniz

Getariako Txakolina Txakoli 2023

Txomin Etxaniz – Hondarrabi Zuri – 2023
Getaria – Getariako Txakolina – Spain 🇪🇸

Overview
A classic, refreshing Txakoli from one of the region’s benchmark producers. Light, vibrant, and gently fizzy, this 2023 vintage delivers everything that makes Getaria irresistible: bracing acidity, subtle salinity, and a mouthwatering crunch that resets the palate with every sip.

Aromas & Flavors
Lemon zest, green apple, and fresh pear with hints of sea spray, herbs, and faint white flowers. The signature slight pétillance keeps everything lifted and refreshing.

Mouthfeel
Crisp, zippy, and lightly effervescent. Bright acidity drives the palate, finishing salty-mineral and ultra clean.

Food Pairings
Mediterranean seafood, anchovies, grilled octopus, shrimp tapas, fried calamari, or simple salads with citrus vinaigrette. A natural companion to anything from the coast.

Verdict
Crispy, refreshing, and delicious—an ideal palate cleanser that also shines with food. A joyful, drink-anytime Txakoli with serious charm.

Did You Know?
Getaria’s Txakoli traditionally has natural spritz because of cool fermentation and minimal handling, preserving dissolved CO₂. This tiny fizz is part of what makes Txakoli so uniquely vibrant and mouthwatering.
— 9 months ago

Bob, Daniel and 1 other liked this

Zonin

Primo Amore Veneto Moscato

Excellent moscato! Refreshing not too sweet. — 6 years ago

Scagliola

Primo Bacio Moscato d'Asti 2018

Buy this for the nose - pineapple yogurt, candied ginger, white flowers, honey. Very sweet as you can guess - will need some spicy food or most likely a dessert to match. Can be dessert on its own. Long finish. — 6 years ago

Dede liked this

Gañeta

Txakoli Getariako Txakolina Hondarrabi Zuri

great fizzy white with Angela and Sergio! Pout from above! — 14 days ago

Uriondo

Txakoli Bizkaiko Txakolina White Blend

Bright and clean minerality, crisp, but not too crisp. Mom approved — 5 months ago

Tom liked this

Barone Ricasoli

Ceni Primo Chianti Classico Gran Selezione Gaiole Sangiovese 2015

John Howard
9.3

Nose is good, palate is great! Loooong finish. Getting a tiny bit tired. Really good. — 2 years ago

Tom, Doug and 13 others liked this

Bodega Aizpurua

Txakoli Aizpurua Hondarrabi Zuri 2021

Tropical fruit, clean and refreshing. — 4 years ago

Astoria

Primo Rosso Cabernet Sauvignon Blend

Surprisingly good, especially for the price. Plum, cherry and spice. Medium finish, soft tannins. A great very day table wine. — 5 years ago

Zonin

Primo Amore Puglia Moscato

Confrérie de la Chaîne Des Rôtisseurs, Bailliage d'Albany; 3 November 2019 at the Albany Institute of History & Art, Albany, NY

Sixth Course
Pear & Apple
Five Spice Whipped Cream, Mulled Cider Gelato, Bourbon Bootleggers Creme Anglaise
— 7 years ago

Ron, P and 19 others liked this
Severn G

Severn G Influencer Badge Premium Badge

Yeah, it's quite an organization...
Peter van den Besselaar

Peter van den Besselaar Influencer Badge

How nice, this diner 👍
Severn G

Severn G Influencer Badge Premium Badge

For sure, this was one of our better nights. Group of ~60 members, so a strong showing.