Angelo Casagrande

9.0

Perfect after working in the sun all day. Slightly effervescent, bone dry, minerals and stone- fruit on the finish. — 2 months ago

Todd Scurci

9.0

#leons #garganega #veneto — 3 months ago

Chris MacLean

9.1

Just as good as the 2022 — 9 months ago

with Sarah

Carter White

9.1

Tropical fruit, clean and refreshing. — 4 years ago

Tony Padilla

8.9

Surprisingly good, especially for the price. Plum, cherry and spice. Medium finish, soft tannins. A great very day table wine. — 5 years ago

Jason Keefer

9.0

Wonderfully refreshing sparkling porch pounder for those 100 degree days! Wild yeast fermentation gives it a bit of enjoyable funkiness! — 6 years ago

Zoran Korencan

9.0

2017 vintage, at home with Burja Pinot Noir — 7 years ago

Benjamin Hickey

9.1

Rich and oaky. — 11 days ago

Chris Buggy

8.9

Bright and clean minerality, crisp, but not too crisp. Mom approved — 3 months ago

with Jennifer

John Howard

Harvest production at Hirsch and Cobb Wineries

9.3

Nose is good, palate is great! Loooong finish. Getting a tiny bit tired. Really good. — 2 years ago

Allison Lyzenga

9.2

Pale gold; medium intensity aromas of green apple, saline, bread dough; dry, medium plus acid, low alcohol, medium body, medium intensity flavors consistent with aromas; a lovely lees-aged txakoli; absolutely unique — 4 years ago

Phoebe Bousfield

9.0

Super pleasant. Drank whilst eating melanzane parmigiana. — 6 years ago

Justin Farrar

8.9

Buy this for the nose - pineapple yogurt, candied ginger, white flowers, honey. Very sweet as you can guess - will need some spicy food or most likely a dessert to match. Can be dessert on its own. Long finish. — 6 years ago

Michael Meyer

9.2

Light on its feet, but with enough complexity to pair with meats as well as seafood pasta. Loads of perfume and acid. Very nice this Wolfs Song. — 7 years ago

with Chuck

Chris MacLean

9.1

More please — a month ago

with Sarah

Freddy R. Troya

9.0

Txomin Etxaniz – Hondarrabi Zuri – 2023
Getaria – Getariako Txakolina – Spain 🇪🇸

Overview
A classic, refreshing Txakoli from one of the region’s benchmark producers. Light, vibrant, and gently fizzy, this 2023 vintage delivers everything that makes Getaria irresistible: bracing acidity, subtle salinity, and a mouthwatering crunch that resets the palate with every sip.

Aromas & Flavors
Lemon zest, green apple, and fresh pear with hints of sea spray, herbs, and faint white flowers. The signature slight pétillance keeps everything lifted and refreshing.

Mouthfeel
Crisp, zippy, and lightly effervescent. Bright acidity drives the palate, finishing salty-mineral and ultra clean.

Food Pairings
Mediterranean seafood, anchovies, grilled octopus, shrimp tapas, fried calamari, or simple salads with citrus vinaigrette. A natural companion to anything from the coast.

Verdict
Crispy, refreshing, and delicious—an ideal palate cleanser that also shines with food. A joyful, drink-anytime Txakoli with serious charm.

Did You Know?
Getaria’s Txakoli traditionally has natural spritz because of cool fermentation and minimal handling, preserving dissolved CO₂. This tiny fizz is part of what makes Txakoli so uniquely vibrant and mouthwatering. — 7 months ago

Jim McGarry

9.0

Good nose … no boogies — 3 years ago

ME Peters

9.0

Salmon, seafood — 5 years ago

Dawn Fontanez

10

Excellent moscato! Refreshing not too sweet. — 6 years ago

Severn G

9.0

Confrérie de la Chaîne Des Rôtisseurs, Bailliage d'Albany; 3 November 2019 at the Albany Institute of History & Art, Albany, NY

Sixth Course
Pear & Apple
Five Spice Whipped Cream, Mulled Cider Gelato, Bourbon Bootleggers Creme Anglaise — 7 years ago