Donald Williams

9.7

A beautiful wine. Alas, there won’t be any more. — a month ago

with Bonnie

Ross Bathgate

9.6

Non vintage but with >5 years bottle age. Amazingly dry and crisp. Was not expecting apple and dryness. So fine with yeasty notes. Long and satisfying — 6 months ago

Donald Williams

9.6

Loved it. Too bed Jeff retired. — 8 months ago

with Bonnie

Donald Williams

9.2

Love this wine every time. — 3 years ago

with Bonnie

K L

9.0

Still very good but needs more time to be great. Good standby. Drinking nice with the aerator but a very big wine still. — 4 years ago

with Matt

Ellen Clifford

9.2

Chasing my chaotic self-administered pandemic hair chopping with a Gewurtz from Arroyo Seco which seems to me apropos as I imagine the region as wind-swept and tousled. This wine is not so much and that is a good thing. All is in harmony. There is just the right amount of everything and it hits you in order—the lychees are followed by a green lawn leading to the flower garden full of roses and gardenias all spirited along by a nice amount of acid and powered by a prickling tannin. I’m not normally the biggest Gewurtz fan but I’d reach for this a second time. I’d maybe even pair it with a “hard to pair” thing like artichoke. Something about the floral nature of both I think could line up. Is that crazy? Maybe. But this is coming from someone who just used her kitchen scissors to give herself an intentionally asymmetrical haircut. — 5 years ago

Brian Hearty

9.0

2025. The skin contact amplified some of the floral notes of base wine. — a month ago

Frank Soldano

9.2

Drinking the 2018 in 2026. Dark thick long lasting legs. Nose has dark fruit and cherry notes, slightly sweet. Light flavor for a cab. Very smooth with a fruity finish. Nice wine. — 5 months ago

Tree Kilpatrick

9.3

Still very dark for a 15 year old red. Smells like berry-plum sauce and leather. Bit of wet gravel and flint. Flavors are lovely and elevated. Black currants. A hint of cola nut. Licorice drops. This is quite an elegant and lovely red. Could age longer. Beefy but with a velvet glove. — 7 months ago

Todd Scurci

8.9

#pinotgris #oregon — 10 months ago

with Annie

Donald Williams

9.3

Just right. — 4 years ago

with Bonnie

Jennifer Pletcher

9.3

Fruity start, a little green pepper on finish — 5 years ago

Austin Hohnke

9.0

This is actually the “Fraulein” Kick-On Ranch Vineyard Riesling. Structured from 20 hours on the skins. Fruity with ripe orchard apples. Aged in neutral oak. Producer notes “white chocolate” on the shelf talker and it is surprisingly accurate. Unique, leans Australian in style. — 6 years ago

Rachel Wolf

9.5

Mossy on the nose, Pinot fruitiness in the mouth, grows in complexity and depth as it breathes — 3 months ago

Donald Williams

9.4

Mourvèdre: outstanding in the hands of a genius like Jeff — 5 months ago

with Bonnie

Donald Williams

9.5

Perfect every time. Sadly, the winery has closed for retirement. — 7 months ago

with Bonnie

Donald Williams

9.5

Wonderful rich red blend. — 3 years ago

with Bonnie

Peter Coulthard

9.1

Red Chilli. Very drinkable. — 4 years ago

Bill Mowry

8.9

46% Tempranillo, 31% Grenache and 23% Graciano. Light tannins with dark cherries. — 5 years ago

with Steve

Chris Anton

9.2

Never been much for Malbec, but this one is special! Great blend of fruit and spice notes. Love the art and passion that goes into this wine. — 6 years ago