Brian

9.1

2016 vintage — 15 days ago

Brian

9.1

2018 vintage in September 2024 — 4 months ago

Brandon Thiessen

8.9

Earthy and brambly; seems tight? but 8 yrs in bottle should be sufficient…. maybe there’s just not all that much going on. Underlying cherry and red liquorice, but very background. Perhaps it’ll open in a couple hours… — 8 months ago

Janna Lister

9.0

Publix $26 — a year ago

Jess

9.2

Medium ruby color.
Aromas of cherry, raspberry, tomato leaf.
Dry. Flavors of black cherry, raspberry, anise. Medium-soft, supple tannins.

Intensity: 4/5
Complexity: 2/5
Balance: 5/5
Finish: 5/5 — a month ago

Raul Puga

9.5

Still young and delicious — 6 months ago

Jess

9.0

Pale lemon color.
Aromas of honeydew, honeysuckle, mineral.
Off-dry. Flavors of baked apple, bruised apple, lime, mineral.

Intensity: 5/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — a year ago

Jess

9.1

Pale lemon color.
Aromas of lemon, green apple, grass, wet stone.
Dry. Flavors of lemon, pear, kiwi, grass, stony minerality.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 2 months ago

M Mastro

9.8

Fish Fry with Scheidells. 2022. — 5 months ago

Cal Damian

9.1

Tasted the 2016.
The first Paul Hobs wine I tried. This guy is going places...
The color is borderline Shiraz with a visible hint of purple.
Great nose, great finish.
Overall great wine. — 9 months ago