Wulf Losee

9.1

2023 opened Jan 2026. Lots of leather with some lavender high notes on the nose. A jolt of red fruit, cassis and cherries, on the front, balanced by solid Cab tannic structure. The Zin components lend some fruity high notes to a substantial mineral finish. This is a warm and luscious wine. — 5 months ago

Mike Evans

9.1

Still showing a lot of tannic and acidic structure, but enough fruit to keep it in check once it had a few hours of air, youthful still, and brawny. — 2 years ago

Sipping Fine Wine

9.0

Aged for 15 months in French oak, deep Ruby with aromas of dark fruit and floral spice. On the palate flavors of blackberry and ripe cherry fruit with cedar, vanilla and black pepper spice. Firm full tannins, medium length ending with fruit and spice. — 3 years ago

Kapyrick Wine

9.0

v16. Very good. Soft smoked meat nose. Bright, black fruit and cassis. Soft, round, slightly dry chocolate finish. — 5 years ago

Kaylee King

9.8

Delicious! — 5 years ago

with Deborah

Neil Valenzuela

9.2

@Rajat Parr - Tres Chingones
So delicious!!
34% Pinot Noir
33% Gamay
33% Mondeuse
— 7 years ago

Ivor

9.1

Great wine combining southern burgundy richness, use of luxurious oak, great acidity and low alc levels. Wonder how this ages.. Tx @Jan A for pointing this one out!. — 6 months ago

Victor Charcan

9.0

Notes of raspberry, flint, butter. Medium bodied, feel the sun and the acid, oak tannins, length, with blackberries and raspberries. I think this 2022 would have been in great in 2024. Love garnacha, but I feel I’d better drink it young, almost unoaked. — 8 months ago

Akash

9.6

Very very good, also sweet — 3 years ago

Matthew W.

9.2

Muted dark fruits on the nose and palate. White pepper with a touch of cigar box on the finish. Balanced and firm. — 4 years ago

Barbara MacKenzie-Murray

9.5

Loved the taste — 5 years ago

Kimberly Gutleben Sanchez

9.0

Perfect on a warm evening, delicious! — 6 years ago

me

9.2

Wondwerful — 8 years ago

Pooneet K

9.3

Last had 2 years ago and the extra time has been good to this. Really a lovely burgundy with some rotisserie chicken on the first snowy day of the season in New York. Red fruit, light earth, and minerality all in balance and expressing very nicely. Finishes with good acid and a real lift. Delicious. — 6 months ago

Michael Chelus

8.9

Quince, lemon, apple, peach, melon and tangerine. Racy acidity and great minerality. — 2 years ago

Mike Scott

9.7

I loved this. Opened it with Italian food and it was a perfect accompaniment. It’s got a good depth of flavour on its own, but definitely great with pasta or cheese etc. Yummy. — 4 years ago

Suren Divanyan

9.1

First time trying. It is very good. — 5 years ago

Sweton Stewart

9.4

Part of Spanish wine challenge.
We both loved the balance of this wine. — 6 years ago

with Rosslyn

Peter Sultan

9.0

I liked their Malbec as so balanced & crisp, this too for similar reasons — 8 years ago

Sean Riggle

9.2

Dark fruit, black pepper and great balance. — 8 years ago