Nice bottle of wine. Smooth. No after bite. — 3 years ago
We did a ‘14, ‘15, ‘16, ‘17 vertical tasting - highly recommend this as you get to watch the wines open up over time.
‘14 was by far and away the best, but still worth sitting on. Then, in order we liked ‘16, 17, and ‘15. The 2015 seems like it’s not going to make it as far as the others, a bit flabbier. ‘16 and ‘17 have long lives ahead of them - excited for that!
All were drinking pretty though and have varying levels of similar profiles: vanilla, cocoa, espresso, cedar, and earth tones. Hard to say no to any of them. — 4 years ago
Great wine for a hot summer day. Very sweet but not overly “graped”. — 5 months ago
Showed very well at 8 years old. Always fun to taste the older Southold wines from their time back on Long Island. — a year ago
Pretty good red. Enjoyed it at my sister's. — 3 years ago
Soooooo good — 4 years ago
This was a lucky acquisition in 2008. Two states, five cities and seven homes later, survived. I'm so happy and relieved that it kept as well as it did! A truly amazing wine that lives up to its reputation! Sublime Velvet. — 10 months ago
Fruity, acidic, medium bodied — 2 years ago
Somewhat lives up to the hype, but one day I'll try the others. Very smooth, bursting with oakey vanilla, burnt caramel, and honey. — 4 years ago
Doug Powers
[8 hour decant] Impenetrable, super opaque dark purple color, seriously, color is SO DARK it looks like 5W-30 motor oil after 10-15 thousand miles, lovely raisin aromas and flavors, tending a little dry as Dow’s VP does, super long, lingering finish, if any Vintage Porto could easily go 100+ years, this might be it!! Seriously, the color alone suggests a VERY YOUNG barrel sample, AMAZING!! — a month ago