Chardonnay from different parcels around Saint Romain, a relatively unknown appellation not far from Meursault, but at a fraction of the price. Vinified in tank and oak. Pale golden color. Aromas of pear, vanilla, some oaky notes. Medium to full-bodied. Quite rich and round. Citrus and minerals on the palate. Tasty, nice saline finish — 2 years ago
From one of the relatively unknown and elite producers in Burgundy and a close friend of the illustrious Jean François Coche’s son, Raphael. Even this Bourgogne Blanc comes from old vines in Meursault which clearly evident in the wine. Vibrant energy and acidity intertwines with lemon curd, hazelnuts, a pixelated minerality and a striking intensity. Maybe lacking the depth and length of premier cru burgs, but what a tremendous entry level Bourgogne this is and a true over performer. — 4 years ago
Beautiful nose of baking spices and unknown herbs. Also vanilla and cherry. And bam! OMG is this gorgeous. Very fully flavored and luscious with more baking spices and cherry. Higher alcohol of 14.5%, which seems to dominate the wine. Love this! Decanted for 45 minutes. — a year ago
An amazing Brunello! Relatively unknown in the US, but Italy’s best kept secret! So smooth, clean finish — 3 years ago
Unknown % of GSM+Carignan
Delicious fruit, raspberry and boysenberry. Dark notes in the direction of chocolate and Fig, nuance without being the direct flavor profiles (wrapper of dark chocolate bar etc) . Woody notes from Tannin, and interesting milky aspect at times.
Enjoy young (now-3years) fruit is fantastic, tannins are fine and smooth.
Very happy with this selection, great PQR.
Give a min 1.5 hour decant, if not 3 hours. Didn’t decant, keeps getting better with more air & time. Second day is great.
Very yummy, more please. — 3 years ago
Chosen at a good Italian restaurant at Broadbeach on the Gold Coast off the Wine List. Chosen for the vintage - the producer unknown to me. Brief notes. Earthy with a deep black cherry note. Persistent but smooth tannins. Went well with a slow roasted shoulder of lamb with Pappardelle pasta. Celebrating the sale of our apartment held for over 21 years on the Gold Coast. — a year ago
Bordeaux-style blend with finesse. One of BC’s best unknown producers of the big reds. Beautifully silky and well-rounded tannins. Blackberry, cassis, caramel, cedar, smoke and vanilla notes on the palette. Excellent wine. — 3 years ago
Unknown purchase. $35.00 avg. price. Smooth tannins. — 4 years ago
Eric Urbani
We tasted nine Minervois Red Blends (Languedoc region of France), an unknown AOC to our group. This was designated a “vin de table” because as a single-varietal, it did not conform to the Minervois arcane AOC rules. I loved it anyways — 2 months ago