Rye bread, rhubarb smell, light pink, cherry, strawberry, rhubbarb, amazing wet, acid, metallic structure low tannin — 6 years ago
This and the Allemand Cornas were 1 and 1A last night at the Berry poolside pig roast. Fully mature and not as tannic as many La La’s I’ve had. This strutted from the pop. Roast venison, black olive, menthol, sage and an undercurrent of bright red fruit to compliment the darker components. In a very very good place. — 8 years ago
7 November 2017. The Spotted Pig, New York, NY. — 9 years ago
Pretty solid !! — 8 days ago
Big Pig Shiraz, 2014
WOW!! This is a phenomenal drop! Silky and sexy, lush berries and sweetly spiced with liquorice and vanilla. Absolute perfection, I think this just may be the best wine I've ever tasted, and that's saying something. 10/10 — 5 years ago
Bright, crisp, refreshing. This little tan pig is delicious! 🐷 Monarch August CSA bottle — 8 years ago
Great light crisp wine on a hut summer day. Nice to drink sitting outside enjoying the weather. — 8 years ago
I adore this wine! Crisp, refreshing, but still with a nice body to it. — 9 years ago
Nice grape fragrant, and smooth to drink — 7 years ago
(Catching up from 6/23 - JB’s Pig Roast)
Allemand is always a rare treat. The 2009 was surprisingly approachable after about two hours in the decanter. My favorite on a night of great wines. Thank you to @Michael Meyer for the pull. — 8 years ago


7 November 2017. The Spotted Pig, New York, NY. — 9 years ago
Kat
Very nice smooth wine — 4 days ago