Bought at Hamptons liquor store. — a month ago
Blackberry jam up front with a tiny bit of Oak and minerality — 2 months ago
Nicely tannic. Www.dallaterra.com — a day ago
Red cherries, raspberries, dried herbs, wet stone, and hints of ginger and cardamom. Lovely and definitely gives me a new appreciation for Barbera. — a month ago
Deep Ruby color with aromas of rich berry fruits and floral spice, aged for 14 months in French oak. On the palate flavors of cherry, plum and raspberry flavors, with leather, cacao, spice, herbs and tobacco notes. Lively acidity, fine chewy tannins, medium+ finish ending with spicy mineral and earthy oak. Nice! — 2 months ago
Dark ruby color with purple highlights. Expressive aromas of red berries, rose petals, violets and red plum. Bold palate is a blend of red and black cherries, red and black berries and sweet baking spices. Firm tannins and hefty structure. Long lasting and vibrant. Wonderful freshness and very versatile from a pairing perspective. I did not notice the 15+% alcohol content. Solid QPR. — a month ago
A $40 Barbera….. but it drinks like a $40 Barbera. Really tasty. Would be a great midweek go to wine when cooking Italian at home. — a month ago
BobG
RW’s bday party at Chi Spacca. We all loved it. Very smooth and balanced. Barolo-like — 2 days ago