Tom Casagrande

9.2

Delicious! — 3 days ago

with Dan, Douglas and 2 others

Neil Valenzuela

9.8

Pale gold and brown hue. Aromas of caramel, creme brûlée, pineapple and orange pith.! Tropical fruits, dried apricots, burnt sugar and orange blossoms. — 2 days ago

Scott@Mister A’s-San Diego

9.3

2018 vintage. Tasted 2.21.24 (9.3) and 10.25.23 (9.4). Medium body. Serious stuff without the ca$hi$h commitment. Tasted with the winemaker/owner-Jeff. 8.9.24. — 5 months ago

Brian

9.4

Opened Dec 14, 2024 — 12 days ago

Mark Osmers

9.1

A beautiful Bordeaux blend from the Margaux Appalachian. Flowing with flavor of black cherry and anise. This wine has a distinct presence.
!Bravo! — a month ago

Tom Casagrande

9.3

Still fairly primary. The fruit on the nose is remarkable. The purest apricot, and a little lightly burnt brown sugar, lots of flowers. Intense in the mouth. Not that sweet, and pretty good acids. Great length. This will go a long time. Delicious now, and certainly much better down the road. — a month ago

with Rebecca

Jackson Dealey

9.0

Grand Cru, Nashville. Loved it as always. — a month ago

with Morgan

Janie Blanchard

8.9

Nice and silky smooth. — a month ago

Grace LemMon

9.5

a perfect sip, a bit acidic on the finish, but no oak. — 4 months ago

Scott@Mister A’s-San Diego

9.0

2018 vintage. A little muted and that’s coming from a producer not exactly noted for being flashy. Wanted a small, flourishing concession somewhere but wasn’t getting it. 7.3.24. — 6 months ago