Bruce Leboff

9.3

Amazing. Among the longest finishes ever. Bridle leather and white pepper on the nose. Really nice. — a day ago

with David

John Osgood

9.3

Delicious and showing secondary flavors — 3 years ago

Eric Urbani

8.9

Classic Gamay — 6 years ago

Richard Alfred

9.0

Drank with Lynn, Philippe & Sylvie at dinner at L'Hotel Bellebreze, Rasteau. — 6 years ago

A. R.

8.9

Perfect meatloaf wine. In the nose, black pepper, roses and some mushrooms. In the mouth, high acidity, cracked pepper, red cherries. Medium tannins, medium-long finish. Cracking deal for 15 bucks. Yum. — 8 years ago

Elizabeth Vecseri

9.2

Spicy, leathery and smoked pecan elements. Sharp mineral earthy elements. Warm, peppercorn, but light. Bitter skins. Light tannins. Dry at first, then mellows out in the mouth to leave a light finish. — 9 years ago

Phil Pearson

9.5

Delightful. Drinking great right now. — 10 years ago

Michael Wehner

9.1

Well balanced. Single vineyard. Fresh — 21 days ago

with Margaret

Matthew Cohen

9.3

Nose: vanilla. Spice.

Palate: delicious. Cherry fruit. Still some new oak.

$62

Grapevine — 2 years ago

Nicole Deborah Neufeld

9.0

Juicy and fun, tasty on a hot summer night — 5 years ago

Tara Rudo

9.1

Ginas favorite! From paradox in Stevenson — 7 years ago

John Osgood

9.2

Just cruising in the cellar. Excellent village wine. — 7 years ago

with Randy

thomas huston

9.6

amazing pairing w a rich french beef stew, especially loved the earthy, ‘shroomy notes — 9 years ago

Amir Hammad

9.2

Mmm this is great Chenin! 2007 was the last bottling that Stephane saw through bottling, sadly before passing away. — 10 years ago

with Charles and Andrew

Ted

9.4

App seems crummy again. Forgot my note. Such a cool wine. Higher acidity. Coffee notes after half an hour. Getting more. — 2 months ago

with Jeni

Oishi Mariko

9.0

焼肉に合う。コスパ良し。フルーティな香り。 — 4 years ago

Michael Greene

9.2

Good stuff. Shy nose. Raspberry, blood orange. Good concentration. This will develop more, but drinking in its sweet spot for me. — 6 years ago

Good Life Provisions

9.3

Loving the acid. — 7 years ago

thomas huston

9.3

amazingly complex sparkling. slightly attic-y funk right off the bat, with a kind of rich sweetness like dark honey or molasses while remaining light — 8 years ago

Kirsten Franco

8.9

This is st Joseph at its best decent bottle it to diner for just $45 lots of jerky black fruits and yummy !? — 10 years ago

with Ben