Steinke Beyer

Léon Beyer

Alsace Pinot Noir 2019

Just a perfect accompaniment to simply roasted chicken. Soft nose has bright cherry/red berry fruitiness, and a soft, beet-like earthiness, along with subtle cracked stones. In the mouth it’s soft and nearing maturity, with soft but adequate acids and a decent amount of soft tannin. The flavors have nicely-concentrated soft cherry fruit, and some nice stony minerality. Nice length for a basic Alsace AOC wine. I like this a lot. — 20 days ago

Kland, Douglas and 21 others liked this
Doug Powers

Doug Powers

Alsatian Pinot Noir has become a thing these past 10 years or so!!
Tom Casagrande

Tom Casagrande Influencer Badge

@Doug Powers - Yes. Global warming has helped a few wines in some cooler areas, this being one (along with Pinot Noir in Germany, Sancerre, and the Finger Lakes). Not to mention Cab Franc in the Loire now not routinely tasting like machine oil!
David White

David White

Watched a video with Andrew Jefford who predicted Alsace would be new Burgundy in the next 10 years

Emile Beyer

Les Traditions Alsace Pinot Blanc

Very good for $25. Juicy orchard fruit, nice acid, pounder. — 2 years ago

Turd and Dylan liked this

Borgo del Tiglio (Nicola Manferrari)

Rosso della Centa Collio Red Bordeaux Blend

Kevin McLeod, Stéphan Epinette, Pat Beyer in Venice Italy — 3 years ago

Léon Beyer

Comtes d'Eguisheim Alsace Gewürztraminer 2003

22 anni well preserved 👏🏼👏🏼 — 8 months ago

Léon Beyer

Comtes d'Eguisheim Alsace Pinot Noir 2016

1/7/2025: FIN TRAITEMENT MAMAN EN FAMILLE COLMAR — a year ago

Léon Beyer

Alsace Gewürztraminer 2018

Floral bomb on the nose. Ripe apricot, honeysuckle, lavender, and minerals on the palate with a hint of petrol. Medium bodied, medium alcohol, medium acid, and medium plus finish. — a year ago

Azienda Vitivinicola Bennati

Amarone della Valpolicella Corvina Blend

Strong but good. Venice in St Mark’s square with Stephan, Kevin McLeod and Pat Beyer — 3 years ago

Emile Beyer

Tradition Alsace Pinot Noir

Wonderful taut wine. The fruit pops on the mid-palette and the finish is clean with a slight tang. Had it with a maple-miso roasted salmon and it was spot on, and had it with some sous vide short ribs (with a reduction of this same wine) and it stood up nicely. — 8 months ago

Wente Vineyards

Beyer Ranch California Zinfandel 2021

This is a delicious wine. It has strong fruit on the nose, like blackberries and cherries, with a bit of spice and oak. When you taste it, there’s a nice mix of jammy red and black fruits, and you can pick up some vanilla and chocolate too. The wine feels smooth with just the right amount of acidity. — a year ago

Léon Beyer

Cuvée des Comtes d'Eguisheim Alsace Gewurztraminer 2008

More then 15 years old and still so smooth and yellow fruitet in the palate !! Great stuff! — 2 years ago

Kathrin Knill
with Kathrin