Pretty much flawless. It's between this and the St. Bernardus ABT 12 as the greatest readily available Belgian beer on the planet. — 10 years ago
A classic... — 10 years ago
Toasty roasty malty caramel honeyed goodness and how can you not love a smiling Monk?! — 11 years ago
Tasty! Reminiscent of St-Bern, but less creamy and a bit more crisp. Blonde, slightly cloudy. Smooth 8.5%. $3.30 for a 330 ml fr SAQ store in Mtl. — 11 years ago
DELICIOUS! — 10 years ago
Interesting! — 10 years ago
Nutmeg notes even though no spices added — 11 years ago
Dried cherries, dark figs, bittersweet dates, tannic coffee, brown sugar, cinnamon. Bested the St. Bernardus 12 blind. Solid, absolutely. World's greatest? TBD. #craftbeer #belgianbeer #westvleteren #trappiste — 11 years ago
Easy to drink. Refreshing. — 11 years ago
Darkest brown patched with bubbles as lichens. Magnificent and noble head of sable; loose cartography of lacing. Brown sugar, dark, grainy malt and leather that all turns smoky with a swirl. Dry tobacco whiffs and roasted beets and grilled sprouts and caramelized onion. Light of touch in autumn woods, with applewood, cedar and late afternoon shadows of vanilla bean, caramel thread counts, clove smoke, and light malts to nicely bundle and button the parcel. These perfumes of devotion are lifted on wildflower scrub. #trappist #trappisten #stbernarduspster6 #abbeyale #peter6 #belgianbeer #bier #biere #birra #ale #brstbdrnard — 6 years ago
The monks did this right, old school yeast and deep flavor. — 10 years ago
Classic abbey blond, lots of esters and balanced sweetness. Citrus, pineapple, yeast, bread... This is the 8 blond, not the special ones at the abbey. — 10 years ago
So much yes — 10 years ago
Absolutely delicious! Creamy, raspberry flavors. — 11 years ago
Get if you can. — 11 years ago
Sharon B
A hot day in the sun with a cold one — 3 years ago