I don’t think I’ve ever had a bad beer from Idle Hands. This one is deliciously malty with hints of lemon. It’s also low on sweetness (I enjoy lower sweetness) unlike some fest beers — 8 years ago
Creamy texture with lemon and lemongrass up front fading to tropical fruit followed by pine. Very fresh with a well integrated 7.1% abv. Outstanding. This is an excellent beer bar with ~30 Italian craft beers on tap. Unfortunately, not all are as good as this one. — 10 years ago
Ezequiel had this 10 years ago
I’m from British Columbia the home of so many great beers not to mention our own. But San Diego California also has some of the greatest craft beers on the planet. Stone Brewing is among the best in a tough market. It’s hard to beat their IPA and visiting their brewery is on my bucket list. Bill @Bill Bender of San Diego this one’s for you. Stone Brewing well done and congratulations. — 7 years ago



Nice local Belgian in Atlanta. — 8 years ago
Super refreshing and tasty! — 10 years ago
This is one of my favorite beers, it has the bitterness that everyone loves in an IPA without the bite and a much smoother finish. If you are looking for a nice muted IPA with complexity this is the way to go! — 10 years ago
Nice hoppy local Utah IPA — 10 years ago
Great discovery today. The place is full of amazing local and foreigner craft beers. We are so happy about this :) — 7 years ago

This is budweiser copper lager. Its new.
The ads say its in collaboration with Jim Beam to celebrate the 85th anniversary of the end of prohibition.
Brewed with old bourbon staves, (popular with some craft brewers) it is definitely
unique.
Dark amber color, short head, tastes of caramel and vanilla
.made with 2 row barley (the most robust), and high alcohol at 6.2%.
The introduction of this brew competes with traditional October fest beers. Marketing genius! — 8 years ago


A fantastic eclectic beer w lovely citrusy hints but a refreshing overall glow — 8 years ago
I may drink lots of craft beer, whiskies from around the world, and great wines, but there's still a place for the King! — 10 years ago
One of the best non-craft beers you can get. I usually get it imported in Thailand and it's just as good as it is when you get it in Vang Vieng or Vientiane — 10 years ago
Daniel Bloom
One of finest mass produced “ craft “ beers on the east coast.
Wonderful bitterness on a hot day.
Some sugar shack residual sweetness.
Really packs a resinous punch. — 4 years ago