Deep Ruby color with aromas of red fruits, floral notes and spice. On the palate flavors of cherry and raspberry with cacao, floral, espresso and cinnamon spice. Full-bodied, fine tannins, medium finish ending with fruit, spice and an earthy character. — 22 days ago
Last bottle of my 2018 SC.
Followed over two days. Juicy, ripe and balanced. Astounding value at $30. Haven’t found the signature TRB blood orange profile in these RM SCs, but that’s a small nitpick. Loads of red and black berry fruit upfront, boysenberry, red currant and dark florals. Mid palate was much better on day two as it bulked up and showed the nervy side of SC Pinot. It has a high toned/elegant profile while retaining weight. Stylistically it sits in between RRV and cool climate SC. Banging value, as always. Drink now or in the next 3-5yrs. — a month ago
This wine was exquisite. Divine and restrained. Farm and earth with red berries yet refined. — 6 days ago
After seeing @Raul Puga review, I remember seeing this at my local grocery wine section.
👀 beautiful translucent brick ruby, clear rim
👃 rhubarb, cranberry, cherry, baking spices
👅 cherry Lifesavers, nutmeg, creamy vanilla
on midpalate, rosehip, cherry cola, herbs,
I'm really enjoying this, 🤔 for not trying this
sooner! — 19 days ago
Dairyman Vineyard sits in the southern alluvial plains of the Russian River Valley near the ocean, a region where cooling fog comes in through the Petaluma Gap in the morning and once again in the evening. Bright Ruby, some purple edges, with aromas of ripe berries and baking spices. On the palate flavors of raspberry and black cherry with herb, cedar and cinnamon. Smooth fine tannins, medium+ finish with lively acidity, great structure, ending with fruit and cedar spice. A Fav! — 24 days ago