Beautiful wine — 3 years ago
Good with food. Smooth with light acidity. "It's got some character" A — 4 years ago
Drinking amazing right now — 4 months ago
Light golden in color with a very aromatic nose.
Ful bodied with medium acidity.
Dry on the palate and spicy. Soft and smooth.
Showing citrus, yellow apples, spices, pears, ginger, light marzipan and herbs.
Tangy finish with limes and almonds.
This is a tasty Viognier from Arizona. Showing nice complexity with a nice mouthfeel. Soft and elegant.
This 4 year old is surprisingly still fresh. Easy drinking and good by itself as a sipping wine.
I had a few vintages of this wine, and my favorite so far was the 2019.
I paired it with steamed Abalone topped with fresh ginger.
13.2% alcohol by volume.
91 points.
$40. — 10 months ago
Consistent notes. AZ blanc! — 8 months ago
Surprised me — 3 years ago
73/13/7/5/2 blend of Garnacha, Syrah, Monastrell, Graciano and Piquepoul Blanc. Pink to red rose petal in color (it’s not just the artwork) light cherry aroma, Good tangerine-cherry-white pepper flavor consistent with two main red varietals here. Not quite bone dry but close. Nice acidity and mineral finish. Muted flavors overall but a fine wine for sipping on a hot day. Paired so well with a Bianco Verde pizza al fresco last week at Pizzeria Bianco that I went out and bought a bottle. — 4 years ago
Arizona GSM, 40/20/40 blend, 14% alc/vol. Purple-red, moderate pigment extraction. Butter floral and red fruit aromas. Cherry, berry, cola and black currant flavors, slight seed bitterness and skin astringency on finish. A solid interpretation, not overly ripe vs other similar wines from the same origin. — 5 years ago
Ted
Incredible. Not sure if it has a long life but right now and in the near future this is superb. Fruit forward with perfect balance. — a month ago