Nick Brandon

9.4

Dark, inky black crimson.
A berry bouquet is draped with tannins.
Pepper, earth and figs on the palate with a long, luscious velvet finish. — 2 days ago

Nick Brandon

9.0

Notably effervescent, pale yellow color.
Gentle apple aroma.
White grape. Intense, sweet off-dry, tropical fruits on the palate with a medium finish that rounds out.
Very enjoyable and super drinkable. — 3 days ago

Nick Brandon

9.4

Dark black crimson color.
Velvety, oaky bouquets erupt immediately.
Warm tannins balance the touches of acidity.
Full-bodied and round structure with a medium finish. — 5 months ago

Nick Brandon

9.0

Crimson color.
Rich buttery tannins and cocoa.
Petrol, dead leaves, dark chocolate forest floor. — 6 months ago

Nick Brandon

9.3

Opaque in the dark, ruby in the light.
Soft brambled berrypatch on the nose and palate. Develops into a rich chocolate truffle.
Long finish with electricity to it. — 3 days ago

Nick Brandon

9.0

Simple crimson color and rim.
Extremely rich on the nose with brambles of layered herbs and inky fruits hinting at the terroir. Astringency on the nose as well with minimal tannins.
Remarkably, this tastes how it smells; full-bodied and fresh with a medium-long finish that opens up nicely. — 4 months ago

Nick Brandon

8.8

Deep, dark opaque crimson color.
Classic red fruits and solid floral olfactory presence.
Medium bodied, medium acid, medium finish. — 6 months ago

Nick Brandon

9.1

Wet cork, dark red color.
Roasted meat, wet dog, takeout food, bay leaf on the nose.
Very unique and soft sour and salty, umami taste.
Not unpleasant at all, but very surprising overall profile. — 3 days ago

Nick Brandon

8.5

Transparent ruby with a white-pink edge.
Tannin-rich bouquet alluding to berries and woody spice.
Translated onto the palate, fresh juicy berries wash the tongue with a finish of salinity. Light to medium bodied, low-medium acid. — 4 months ago

Nick Brandon

9.2

Inky midnight crimson color with a diffused magenta rim.
Red raspberry and apple, sour cranberry on the nose.
Medium-full bodied fruits are like chutney with other winter spices coming through.
Low acid and a sort of caramel sweetness. Medium long finish. — 5 months ago