Funky sulphuric nose. Tart red fruit, blueberry, lavender, gravel, hay. A little thin. 12.5% abv. — a year ago
Quite complex, intense nose. Aromas of ripe dark fruit, some herbal notes and moka. Bold, round, smooth
@Brunstatt — 5 years ago
This is a Montepulciano, Sangiovese, Freisa blend . — 6 years ago
Rich and interesting with a little bit of a funk, but still feels elevated. Young wines are good but it does mellow nicely with some aging in bottle. — 7 years ago
Tart cherry flavor, rich without being heavy — 7 years ago
Light, a bit dirty and leather, but SO very drinkable. The mist European natural California wine EVAR! — 9 months ago
Fresh mowed grass on the nose. Great balance. Excellent. — 3 years ago
Easy to drink and delicious. I drank a 2020 vintage. — 5 years ago
Love! First had this at the second wine tasting at Esther’s. Such a great, lighter red drinking wine, but it has a full taste. — 5 years ago
Like a raspberry lollipop 🍭 — 7 years ago
Been hanging on to this for 12 years; yikes. From Jason at Solano Cellars. At La Posta in Santa Cruz. Not quite past it yet! But waiting for the character. Tight on nose, not too past it lacking perspective so far. — a year ago
Floral juicy deliciousness — 4 years ago
Clearance priced at local supermarket, 63/29/8 blend of grapes from Napa, Lake and Solano Counties. Straw and herbal notes in nose. Straw, white peach, blood orange and lime flavors. Rounded body, restrained acidity with lemon-herb and mineral notes on finish. Worthy and on point for the variety. Winery notes “aged on lees” which explains some nuances in the mouth. 96.8/2.7/0.3 blend of Sauvignon Blanc, Semillon and Muscat — 5 years ago
BDAY DINNER BEAUTY — 7 years ago
Light, bright, and a bit tart. — 7 years ago
Pratik Patel
Loved it! Something different and very smooth to the palette! — 5 months ago