Freddy R. Troya

9.0

Sky and Vine – Cabernet Sauvignon 2022
Sonoma – California, USA 🇺🇸
Winemaker: S.R. Tonella

Overview
Best known for his work with Rutherford Bench Cabernets in Napa, Steve Tonella brings that same craftsmanship to Sonoma with Sky and Vine. While Napa showcases power and structure, Sonoma offers a softer, more plush expression — and Tonella captures that balance beautifully in this approachable, entry-level bottling.

Aromas & Flavors
Juicy black cherry, plum, and cassis framed by gentle mocha, vanilla, and baking spice. Subtle violet and dried herb tones add nuance to the ripe fruit core.

Mouthfeel
Medium-bodied with silky tannins and rounded edges. Plush and velvety, finishing smooth and elegant without heaviness.

Food Pairings
A versatile partner for roasted chicken, grilled pork chops, or mushroom risotto. Also complements pasta with tomato-based sauces and a cheese board with Brie or Gouda.

Verdict
A polished yet approachable Sonoma Cabernet that highlights Tonella’s Napa pedigree while embracing Sonoma’s softer style. A true entry-level masterpiece — plush, drinkable, and overdelivering for its category. 🍷 — 20 days ago

Scott@Mister A’s-San Diego

9.4

2018 vintage. Smoother and less chunky than expected for Knights Valley. Medium/medium heavy body. Both finesse and power within. 5.17.23. — 2 years ago

Konstantin K

9.1

Not too dry — 4 years ago

Kirsten Spalding

9.3

Drinking this in Paros, Greece. Pairing this with the feral black and white cat next to us at our table who’s being a trooper with the little kids in its face saying hello. Black and red fruit. Earthy, tannic. — 4 months ago

Chance Miller

8.9

Great day of tasting in Oregon’s Willamette Valley 😋 — 2 years ago

Dan Michael

9.2

Another spot on wine from Morgan, I love the back label story about his grandmother passing along the love of wine in their family. Grenache is so much about how it is grown, and the sourcing for this wine delivers great fruit. The winemaking is restrained which lets the fruit shine thru. What a lock with our Applewood smoked baby back ribs! — 4 years ago

Benjamin Hickey

9.1

Concrete aging and awesome texture — 7 months ago

Lee Pitofsky

9.3

Delicious pairing with duck. Reminds me of old Ravenswood 👌🏻👌🏻 — 10 months ago

Greg Bencivengo

9.0

Some nail polish and canned pineapple on the nose. Should have decanted! Cherry, blueberry, woody. — 3 years ago

Ruben Lozano

9.2

2021 welcome — 5 years ago