Tom Casagrande

9.1

This is a delicious, if not the most complex, Grenache. Very fruity nose has plummy, kirschy rhubarb, and a wee bit of stony minerality. Intense and soft in the mouth. Super-fine tannins add some structure but noticeable alcohol detracts a bit. Very nice with food. — 2 months ago

leon egozi

9.3

The 305 wine group weekend in Key West- great times — 2 years ago

Nicole Ruiz Hudson

8.9

Fun, spritzy, refreshing .
Nose: lime skin, grapefruit, fresh white flowers and stones.
Palate: similar with green pear, white peach, key lime, and spritzy lift. — 4 years ago

Ming L

9.0

Peach, key lime pie, Fuji apple, and brioche on the clean crisp nose. Fine creamy mousses lead to a supple and elegant palate. Fresh acidity and hint of chalky minerals.
For about the same price, I prefer Charles Heidseick NV bottling for its complexity and intensity. — 4 years ago

Brad Jensen

9.0

A light to light medium body with a color of fresh straw, with a distinctive pale green hue to the edges, this was a perfect pairing for crawfish. Really good crisp, with notes of sour green apple, lemon or key lime rind, and pineapple on the nose. The taste is crisp with a beautiful acidity, mineral driven but tastes green as well, like underripe citrus, mango or melon, a fresh salinity, grassy and flower stems, with a mouth drying mineral finish. This was very refreshing, easy to drink, and a great substitute for a dry Riesling for Asian or spiced flavors. — 2 years ago

with Tiva

Pat A

9.7

At wine socal, grapefruit, key lime. — 3 years ago

Bruce Gunther

9.1

Very nice..mineral notes, floral, almost key lime. Smooth, balanced, surprisingly light mouth feel, a bit of tartness in the finish. — 4 years ago

with Trish

Byron C Mayes

9.0

Bright, pale straw in color. Brief white mousse and tiny, "frizzantini" bubbles. Abundant nose of white flowers, echoed on the light palate which adds overripe peach and red apple. Juicy acidity balances the fruity sweetness. A lingering finish rounds it out. Perfect standard bearer for the appellation that many try to imitate. Balance is key, making an excellent sipper or accompaniment to fresh fruit or spicy dishes (like my Voodoo pasta)! Drink now. — 2 years ago

Chad Henderson

9.0

Nose is wood, leather and hint of stone fruit. Taste is pepper, leather and oak. Not picking up much fruit maybe black cherries. Finish is dry oak. This one has been in the wine fridge for probably 4 years. — 3 years ago

with Kristen

Severn Goodwin

9.1

A pre-dinner bottle while we do meal prep tonight.

Prior notes still apply:
Nose has lime zest, lime juice, green hay, wet granite/limestone pebbles, oxidized green apple peel, polyethylene tubing and tangerine peel.
Palate has Key lime flesh, cold tangerine slice, apricot skin, wet-pulverized limestone, lemongrass, tangerine zest, (minor) dried apricot and light honey on the medium finish, medium acid, great balance. — 4 years ago