Secondo Marco

Marco Donati

Orme Trentino Marzemino 2017

Mouthwatering acidity, dark berry fruit, dried cranberry, gravel, and unidentified savory spice. Light to medium body, with low tannin. A light, fun red wine that would pair well with rich, if not heavy dishes. — 2 days ago

Porta del Vento (Marco Sferlazzo)

Maquè Perricone 2012

Alder Yarrow

A little age has brought licorice and well-oiled leather to the fore while dried cherry and black cherry fruit still lingers on the palate. There’s a hint of garrigue on the finish along with a touch of raisin. Have a rare taste of Sicily through the door of the wind. — 19 days ago

Romain, Hermes and 6 others liked this

Marco Tinessa

Ognostro Aglianico 2007

Häftigt utvecklad. Rustik och kraftfull med balsamisk karaktär. — a month ago

Fredrik BFabian Kühlhorn
with Fredrik and Fabian
Romain and Fredric liked this
Fabian Kühlhorn

Fabian Kühlhorn

Such intense aromas! Slighlty sweet-ish red berries balanced by a lively acidity. Volcanic mineral. Super young for such an old bottle, very fresh and alive.

Marco Abella

Roca Roja Single Vineyard Priorat Red Blend 2013

100% Garnatxa from the “La Mallola vinyard in Porrera.
Only 900 bottles each vintage ! This bottle 118, purchased at the celler!
Decanted for 3 hours.
Delicious nose with fine ripe dark cherry, cranberries, rosemary, floral , fine cedar, tabacco, medium bodied with ripe silky black cherries, fine ripe tannin and fresh acidity, 95DSP
— a month ago

Dick, pascal and 15 others liked this

Marco De Bartoli

Rosso di Marco Terre Siciliane Pignatello 2013

Perfect taste. しっかりしている。嫌な雑味が全く無い。酸味も少ない。 — 19 days ago

Marco Simonis

Kalkspitz Pettilant Naturel White Blend

Easy drinking. Cool pet nat. — a month ago

Jamie Nessel
with Jamie

Marco De Bartoli

Grappoli del Grillo 2016

Very expressive nose of white flowers, lemon and stones. A little less precise than I remember from previous vintages, but still plenty drinkable. I’d probably give another bottle a few more years in the cellar. — a month ago

Sarah Bignami
with Sarah
Randall, Josh and 20 others liked this

Antonelli San Marco

Montefalco Sagrantino 2007

I took a long time, but this was excellent tonight. Tannins are firm. Very dry, herbal, earthy and savory. Excellent with smoked chicken and babaghanoush. — 20 days ago

Severn, Rob and 14 others liked this
Severn Goodwin

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Great stuff we have some '10, but also the single vineyard 'Chiusa di Pannone' for '07.

Azienda Agricola Miru di Arlunno Marco

Vigna Cavenago Riserva Ghemme Nebbiolo Vespolina 2008

Lyle Fass

What a nose. First Riserva at Miru since 2008! What a nose. Wow. Sick. Holy shit. Ethereal cherries like nothing you’ve ever smelled before. Leather and glorious spice. Roses and tar. It’s so detailed and the clarity is off the charts. Wow. I’m really blown away as this Ghemme is on another level. Moss, Sous bois, minerals. Mulch. So complex and haunting. Volnay meets Ghemme. What a palate. Sick. Sweet cherry fruit. Mid season and some sour cherries. Amazing clarity to the fruit. Sick sweetness. So so elegant. This is the best Ghemme I’ve ever had. What sweet and velvety tannins and such purity. This is amazing. So balanced, so fresh, so energetic and deep. The finish hits every nook and cranny. The finesse is top top notch. Mindblowing wine and it hasn’t even aired out yet. So juicy. So refined for a Ghemme but has a certain rusticity as well but even that is refined. This is a benchmark.

After air this is dizzying. Loads of deep spice and cherries. Minerals. Cherry cough drop. So aromatic. Wow. Leather. Like saddle leather. Palate has loads of sweet fruit and amazing tannins. So juicy. So refined and gentle for a Ghemme. Profound.

@Delectable Wine This is the Riserva.
— a month ago

Matthew Cohen
with Matthew
Michael, Charles and 8 others liked this

Porta del Vento (Marco Sferlazzo)

Voria Terre Siciliane Catarratto

Bright acid honey lemongrass and salt. A funky wine for a funky time. — a month ago

Ginny Lewinski
with Ginny