Sicily, Italy
A little age has brought licorice and well-oiled leather to the fore while dried cherry and black cherry fruit still lingers on the palate. There’s a hint of garrigue on the finish along with a touch of raisin. Have a rare taste of Sicily through the door of the wind.
A little age has brought licorice and well-oiled leather to the fore while dried cherry and black cherry fruit still lingers on the palate. There’s a hint of garrigue on the finish along with a touch of raisin. Have a rare taste of Sicily through the door of the wind.
Sep 4th, 2020Spicy, gorgeous black and red berrienwith a kick of earth and herbs. A hidden gem of Sicily.
Spicy, gorgeous black and red berrienwith a kick of earth and herbs. A hidden gem of Sicily.
Dec 22nd, 2015
Cherries , gd acidity , smoke ... Long finish
Cherries , gd acidity , smoke ... Long finish
Oct 31st, 2015
Reminds me of a sunny, but not overdone Southern Rhone.
Reminds me of a sunny, but not overdone Southern Rhone.
Jul 31st, 2015
Smoky, deeply savory and brambly with good acidity and a touch of lava rocks and funk. Kudos to Rimmerman for finding this one.
Smoky, deeply savory and brambly with good acidity and a touch of lava rocks and funk. Kudos to Rimmerman for finding this one.
Sep 28th, 2017
Worked well enough with NY style pizza.
Worked well enough with NY style pizza.
Mar 12th, 2016Needs time to open up. Dark rich fruit. Complex but approachable.
Needs time to open up. Dark rich fruit. Complex but approachable.
Nov 1st, 2015
From our friend in Seattle. Dark in color, yet plenty of acid. A finish that lingers. Tastes of cherries. Reminds you how cool reds can be
From our friend in Seattle. Dark in color, yet plenty of acid. A finish that lingers. Tastes of cherries. Reminds you how cool reds can be
Jul 27th, 2015
Dark inky, yet light in structure, opens to blackberries
Dark inky, yet light in structure, opens to blackberries
Jun 10th, 2015smoke/charcoal, dark fruit, oceanic notes much like a islay scotch, edgy
smoke/charcoal, dark fruit, oceanic notes much like a islay scotch, edgy
Jun 10th, 2015
