Seaview

Wayfarer

Fort Ross - Seaview Sonoma County Pinot Noir 2019

2019 vintage. Decanted. Great nose. Medium body. Much more powerful than previous vintages. Zippy and almost aggressive vs lighter and passive. Not my fave AVA as I've gotta be in the mood for the ethereal, ephemeral and fleeting trifecta this AVA hard-core sponsors. Yet...something about the region...encapsulates the thrill of the pinot chase better than most. 4.20.24. — 10 days ago

Ted, Tom and 6 others liked this

Wayfarer

Paige's Ridge Fort Ross - Seaview Sonoma County Pinot Noir 2016

Jeb 98 From a single block and single clone (clone 667), the 2016 Pinot Noir Paige's Ridge is the tiniest production cuvée with only 40 cases made. Completely destemmed and brought up in just 50% new French oak — 3 months ago

Shay, Tom and 15 others liked this

Failla

Estate Vineyard Fort Ross - Seaview Syrah 2017

4/2024. Decant and enjoy a nice Syrah. — 19 days ago

Ted, Scott@Mister and 1 other liked this

Ramey Wine Cellars

Fort Ross-Seaview Chardonnay 2021

Coconut, green banana, ripe peach. A rich and easy to love Chardonnay. — a month ago

Ira, Shay and 2 others liked this

Raen Winery

Sea Field Fort Ross-Seaview Sonoma Coast Pinot Noir 2022

Coravin first glass. Deeper violet hues. Brooding. Electric nose of dark fruits, mushroom. Immediately get the tannins on the palette. Beautiful tension. Excited to see this blossom with air — 6 months ago

Brandon and Scott@Mister liked this

Wayfarer

Mother Rock Fort Ross - Seaview Sonoma County Pinot Noir 2017

Not the best showing for this wine. The 14.4% was really dominant tonight — 13 hours ago

Boars' View

BDR Fort Ross-Seaview Pinot Noir 2019

I’ve only had the Wayfare Fort Ross Sea view and man this one is right up there @ half the price — 3 months ago

Eric, Brian and 11 others liked this

Raen Winery

Home Field Fort Ross Seaview Pinot Noir

savory, complex, bright and layered. just gorgeous. — 8 months ago

Austin liked this

Failla

Fort Ross - Seaview Estate Vineyard Pinot Noir 2011

2011 vintage, which I tasted a year ago. Some fruit has faded. What remains is still bright and fresh. Underripe cherry/strawberry, Asian spice, loamy/earthy undertone. On the palette is faded fruit and a strong acid backbone. — 3 years ago

Severn, Shay and 7 others liked this