Fucking amazing — 2 months ago
Sweet but I’m here for it — 3 months ago
Always outstanding, and it’s drinking well for a ‘13. Opened up in the glass but wasn’t overly tight. — 2 months ago
The 2018 Spring Confrerie dinner was a wonderful time with some great Alsatian wines (and non-Alsatian wines) and fantastic food!
This was already good at pop and pour, but you’re doing a disservice if you don’t let it sit in the glass a while. With some air, this wine jumps out of the glass with that classic petrol note. On the palate, very crisp acidity with lime, stone fruit and a mineral driven finish. — 2 months ago
Mike - 지난번에 마셨던 리즐링만큼 진짜 대박 맛잇움 ㅠㅡㅠ — 17 days ago
Imagine Riesling at a fancy restaurant. No surprises, but more definition than you'd expect — 2 months ago
Texture, richness. — 3 months ago