Green apple, and wet stone. Light but with good acidity. — 20 days ago
One HOT 🔥 Auslese
Extreme heat and drought marked the 2003 vintage in the Mosel and protecting against overripeness and maintaining acidity were the two major concerns for winemakers
DAY 1
Served the bottle with the Vinloq System
👃Honey, honeysuckle, pineapple, apple and pear
👅Delicious peach, pear and tropical fruits were accompanied by light petrol and slatey minerality. This is long. It finishes sweet, fruity and floral
Needs just a touch more acidity to deliver the home run but this is a delicious triple ⚾️
The remaining wine was Slow Decanted in my refrigerator
DAY 18
👃More petrol tonight with stone fruits & honeysuckle
👅Honeyed peach and pineapple with a touch of caramel. Dense & juicy with the sweet & persistent smoky fruits going on and on… This is dessert 👍
Should provide many years of drinking pleasure. Well managed vintage for this consistently great wine🥂
Follow on Instagram @Vinloq.notes — 17 days ago
Kirsten Christiansen
Definite apple, with a little slightly underripe peach. Definitely semi-dry. Worked really well with chicken and herb fritters. Nice relaxed sipper too. — 6 days ago