2003 vintage from visit to Piemonte in 2010. Very nice, traditional Barolo (violets, herbs) — 21 days ago
Lina really liked it, and usually doesn’t like Tempranillo. Good one to get again. Total Wine. — 7 days ago
Tar and spice, nose ultra interesting opened up perfectly — 21 days ago
Nose of ripe cherries, violet, licorice, leather, tobacco, cured meat, and cooking spices. Pretty fresh on the palate with underripe red fruit, spice and minerality. Medium acidity and medium to med+ tannin. Good structure.
Not super complex on the palate, but very drinkable and great structure. Would be good with a variety of foods. — 16 days ago