Interesting that this initially tastes of oak and some crime brûlée but as it warmed I got more acid and tons of tart fruit such as lemons, limes, persimmon, and some stones at the end. Really liked this despite being skeptical initially. Drinking well now but has time left. — 3 years ago
Needs about 2 hours of air. Great nose of flint, baking spice, sweet cranberries, plums, white pepper. Palate is well balanced with similar flavors maybe more savory than baking spice. I get some fennel and more types of pepper. Good fruit throughout but more dark and tart. Impressed. — 5 months ago
Avalon Grille with the love of my life celebrating his birthday!! — 5 years ago
Big California fruit and oak. Lemon peel for days with cream. I kind of like it in the right mood! — 6 years ago
Another Snappy Zin. Rusack Catalina Island style. — 6 years ago
This is a 2017 vintage. Dark fruits on the nose with a hint of oak. Amazingly bright fruit on the palate with an amazing mouth feel and lingering fruit on the finish. This is a buy now and drink now wine. — 3 years ago
An amazing Syrah with balance. Fruit from start to finish. The price point is a bit tight but a wine that can be laid down for several years to come. — 5 years ago
Brandon Boesch
Really tasting great! — 4 months ago